Pimento Cheese Spread Recipe

Pimento Cheese Spread is a creamy, savory, and slightly spicy dip that’s a Southern classic. With sharp cheddar cheese, cream cheese, mayonnaise, and diced pimentos, this spread brings together simple ingredients to create a flavor-packed appetizer or snack. Whether you’re serving it at a party, spreading it on a sandwich, or dipping crackers and vegetables into it, this Pimento Cheese Spread is sure to be a hit. Its creamy texture and savory flavor make it the perfect accompaniment to a variety of dishes, and its simplicity means it can be prepared in just a few minutes.

This spread is a crowd-pleaser and versatile enough to serve on a variety of occasions. Plus, it’s easy to make ahead of time and refrigerate, allowing the flavors to meld together perfectly. Whether you’re hosting a casual get-together or looking for a tasty addition to your next charcuterie board, Pimento Cheese Spread should be on your menu.

Why You’ll Love This Recipe

Pimento Cheese Spread is a creamy, cheesy delight that’s perfect for any gathering. Its blend of sharp cheddar cheese and creamy ingredients creates a rich, satisfying texture that’s complemented by the subtle heat from cayenne pepper. The addition of pimentos gives the spread a mild sweetness and a beautiful pop of color. This spread is quick to prepare, needing only 10 minutes of hands-on time, and can be made ahead of time for a hassle-free party snack. Whether you serve it with crackers, bread, or veggies, it’s always a crowd favorite.

Ingredients

• Sharp cheddar cheese, shredded
• Cream cheese, softened
• Diced pimentos, drained
• Mayonnaise
• Garlic powder
• Onion powder
• Cayenne pepper
• Salt and pepper

Variations

Add Fresh Herbs

For added flavor, try stirring in some fresh herbs like chopped parsley, chives, or dill. These herbs will complement the richness of the cheese and add a fresh, aromatic touch.

Use Different Cheeses

While sharp cheddar is traditional, you can experiment with other cheeses like Monterey Jack, Gouda, or even pepper jack for a smoky or spicier flavor profile.

Make it Spicier

If you prefer a bit more heat, increase the amount of cayenne pepper or add finely chopped jalapeños or hot sauce to the mixture.

Use Greek Yogurt Instead of Mayo

For a lighter version, substitute Greek yogurt for mayonnaise. This will still provide a creamy texture but with a tangier flavor.

How to Make the Recipe

Step 1: Combine the Ingredients

In a mixing bowl, combine the shredded sharp cheddar cheese, softened cream cheese, diced pimentos, mayonnaise, garlic powder, onion powder, cayenne pepper, salt, and pepper.

Step 2: Mix Until Smooth

Stir the ingredients together until the mixture is well combined and smooth. You can use a hand mixer or just a spoon to mix everything together.

Step 3: Chill the Spread

Cover the bowl and refrigerate the spread for at least 1 hour before serving. This allows the flavors to meld together and enhances the overall taste.

Step 4: Serve

Serve your Pimento Cheese Spread with crackers, bread, or fresh vegetables for dipping. It’s also great as a topping for sandwiches or burgers.

Tips for Making the Recipe

• Use Freshly Shredded Cheese: For the best texture and flavor, shred the cheddar cheese yourself rather than using pre-shredded cheese, which can have additives that affect the consistency.
• Let it Chill: Allowing the spread to chill for at least an hour enhances the flavors and helps it firm up to the perfect consistency.
• Adjust the Spice: Taste the spread and adjust the cayenne pepper to your preference. If you like it spicier, add more heat, or omit it altogether for a milder version.
• Make Ahead: This spread can be made up to 3 days in advance. Just be sure to store it in an airtight container in the fridge.

How to Serve

Pimento Cheese Spread is incredibly versatile. Serve it with crackers, chips, or sliced vegetables for a simple and tasty appetizer. It also makes a great topping for sandwiches or burgers. For a fun twist, spread it on a slice of bread and toast it for a cheesy, savory snack.

Make Ahead and Storage

Storing Leftovers

Store any leftover Pimento Cheese Spread in an airtight container in the refrigerator for up to 4-5 days. The flavors will continue to develop, making it even tastier as it sits.

Freezing

While it’s not recommended to freeze Pimento Cheese Spread because of the cream cheese, you can freeze it if needed. However, freezing may affect its texture, so be sure to thaw it completely in the fridge and stir before serving.

Reheating

This spread is best served cold or at room temperature. You don’t need to reheat it, as it is enjoyed best chilled.

FAQs

1. Can I make Pimento Cheese Spread without cream cheese?

Yes, you can omit the cream cheese and use only mayonnaise for a lighter version. However, the cream cheese gives the spread a creamy texture and richness that’s hard to replace.

2. How long does Pimento Cheese Spread last?

Stored in an airtight container in the fridge, it will last for 4-5 days.

3. Can I use low-fat cream cheese or mayonnaise?

Yes, you can substitute low-fat versions of cream cheese and mayonnaise if you prefer, though this may affect the flavor and texture slightly.

4. Can I make Pimento Cheese Spread spicier?

Yes! To add more heat, you can increase the cayenne pepper or add chopped jalapeños, hot sauce, or a pinch of red pepper flakes.

5. Can I freeze Pimento Cheese Spread?

Freezing isn’t recommended because the texture may change. If you must freeze it, allow it to thaw in the fridge and stir well before serving.

6. Can I add other ingredients to the spread?

Absolutely! Some people like to add a little shredded mozzarella, a dash of hot sauce, or even bacon bits to give the spread a unique twist.

7. Can I serve this spread on sandwiches?

Yes! Pimento cheese makes an excellent spread for sandwiches, especially when paired with toasted bread, pickles, or ham.

8. How do I make this spread thicker?

If you prefer a thicker consistency, simply add a little more shredded cheese to the mix, or reduce the amount of mayonnaise.

9. Can I use jarred pimentos?

Yes, jarred pimentos are a great option for convenience, just be sure to drain them well before adding to the spread.

10. Can I make this without cayenne pepper?

Yes, if you prefer a milder flavor, you can omit the cayenne pepper or substitute it with a pinch of paprika for a subtle smokiness.

Conclusion

Pimento Cheese Spread is a simple yet flavorful dip that’s perfect for any occasion. With its creamy texture and tangy, spicy kick, it pairs wonderfully with crackers, vegetables, or sandwiches. It’s quick to make, easy to customize, and can be stored in the fridge for a few days, making it the perfect go-to snack. Try this recipe today and enjoy the irresistible flavors of this Southern classic!

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