Description
Indulge in a delightful twist on dessert with this Apple Crisp Pizza! Featuring a buttery crust topped with sweet, spiced apples and a crunchy topping, it’s the perfect treat for any occasion, especially when served warm with a scoop of vanilla ice cream.
Ingredients
Scale
- 1 premade pizza crust
- 2 cups apples, peeled and sliced
- 1/2 cup brown sugar
- 1/2 cup granulated sugar
- 1 teaspoon cinnamon
- 1/2 cup all-purpose flour
- 1/2 cup butter, melted
Instructions
- Preheat the oven to 350°F (175°C).
- Place the pizza crust on a baking sheet or pizza pan.
- In a bowl, mix the sliced apples with brown sugar, granulated sugar, cinnamon, and flour until well combined.
- Arrange the apple mixture evenly over the pizza crust.
- Drizzle the melted butter over the top of the apple mixture.
- Bake for 20-25 minutes, or until the apples are tender and the crust is golden brown.
- Serve warm, optionally with a scoop of vanilla ice cream.
Notes
- For added texture, consider sprinkling some oats or chopped nuts over the apple mixture before baking.
- This pizza is best enjoyed fresh but can be stored in the refrigerator for up to 2 days.
- Prep Time: 15 minutes
- Cook Time: 25 minutes