Description
Start your day with a delicious Breakfast Pizza topped with eggs, cheese, and your favorite breakfast meats and veggies. Perfect for a hearty brunch or a quick breakfast!
Ingredients
Scale
For the Pizza:
- 1 pre-made pizza dough (or homemade, if preferred)
- 1/2 cup pizza or tomato sauce
- 1 cup shredded mozzarella cheese
- 4 large eggs
- 1 cup cooked breakfast sausage or bacon, crumbled
- 1/2 cup diced bell peppers
- 1/4 cup diced onions
- 1/2 cup shredded cheddar cheese
- 1 tablespoon olive oil
- Salt and pepper to taste
- 1/4 teaspoon dried oregano (optional)
- 1/4 teaspoon garlic powder (optional)
Instructions
- Preheat the Oven:
- Preheat your oven to 425°F (220°C). If using store-bought pizza dough, let it sit at room temperature for about 15 minutes before rolling it out.
- Prepare the Dough:
- Roll out the pizza dough on a lightly floured surface into your desired shape (round or rectangular). Transfer the dough to a lightly oiled baking sheet or pizza stone.
- Add the Sauce:
- Spread a thin layer of pizza or tomato sauce over the dough, leaving a small border around the edges.
- Add the Cheese:
- Sprinkle the shredded mozzarella cheese evenly over the sauce.
- Add Toppings:
- Scatter the crumbled sausage or bacon, diced bell peppers, and onions over the cheese. If using, sprinkle the shredded cheddar cheese on top.
- Bake:
- Bake in the preheated oven for 10-12 minutes, or until the crust is golden and the cheese is melted and bubbly.
- Add the Eggs:
- Remove the pizza from the oven and carefully crack the eggs onto the pizza, spacing them out evenly. Return the pizza to the oven and bake for an additional 6-8 minutes, or until the egg whites are set but the yolks are still slightly runny, or to your desired doneness.
- Season and Serve:
- Drizzle with olive oil, and season with salt, pepper, and optional dried oregano and garlic powder. Slice and serve warm.
Notes
- Feel free to customize the toppings with your favorite breakfast ingredients, such as spinach, mushrooms, or different types of cheese.
- For a spicier kick, add jalapeños or hot sauce before serving.
- Prep Time: 15 minutes
- Cook Time: 20 minutes