Bubblegum Cloud Slices are a fun, colorful treat that brings together the nostalgic sweetness of bubblegum with the gooey, crunchy goodness of rice cereal bars. These playful slices are perfect for kids’ parties, summer gatherings, or whenever you’re in the mood for a sweet, chewy snack. The combination of marshmallows, bubblegum flavored candy, and rice cereal creates a treat that is as light and fluffy as a cloud, with a burst of bubblegum flavor that will bring a smile to anyone who tries them.
Why You’ll Love This Recipe
Bubblegum Cloud Slices are a whimsical twist on the classic rice cereal treat, offering a familiar texture with a fun, vibrant flavor. The bubblegum candy infuses the marshmallow mixture with a unique sweetness that adds excitement to each bite. These treats are quick and easy to prepare, making them a great option when you want something sweet without spending much time in the kitchen. With only a few ingredients and simple steps, these slices are a hit for both kids and adults who enjoy playful, sweet treats. Plus, they can be cut into fun shapes for special occasions or left as simple, easy-to-serve squares.
Ingredients
- Bubblegum flavored candy
- Marshmallows
- Butter
- Rice cereal
Variations
- Different Flavors: Swap the bubblegum flavored candy for other fun flavors, like cotton candy, strawberry, or even sour candy for a tangy twist.
- Add Sprinkles: Add colorful sprinkles or candy bits into the rice cereal mixture for extra fun and texture.
- Vegan Version: Use dairy-free butter and marshmallows to make these slices vegan-friendly.
- Chocolate Drizzle: Drizzle melted chocolate on top of the cooled slices for added sweetness and decoration.
- Mini Bites: Make mini bite-sized versions of these slices by pressing the mixture into mini muffin tins.
How to Make the Recipe
Step 1: Melt Butter
In a large saucepan, melt the butter over low heat, ensuring it doesn’t burn. Stir occasionally.
Step 2: Add Marshmallows and Candy
Once the butter has melted, add the marshmallows and bubblegum flavored candy to the saucepan. Stir until completely melted and smooth, making sure the candy is fully incorporated into the mixture.
Step 3: Fold in Rice Cereal
Remove the saucepan from heat and gently fold in the rice cereal. Stir carefully until the cereal is evenly coated with the marshmallow and candy mixture.
Step 4: Press into Dish
Grease a 9×13-inch baking dish, then press the rice cereal mixture into the dish, spreading it evenly. Use a spatula to press down gently to ensure it’s compact.
Step 5: Cool and Slice
Let the mixture cool completely before cutting it into slices. Once cooled, slice into 12 even pieces and serve.
Tips for Making the Recipe
- Don’t Overheat the Butter: Melt the butter over low heat to avoid burning, as high heat can cause it to separate or scorch.
- Use Fresh Marshmallows: For the best texture, use fresh marshmallows, as older marshmallows can become stiff and harder to melt.
- Grease Your Hands: If you’re having trouble pressing the mixture into the dish, grease your hands with a little butter to avoid sticking.
- Allow to Cool: Be patient and allow the mixture to cool fully before slicing, as cutting them too early can cause them to fall apart.
How to Serve
Bubblegum Cloud Slices are perfect for a kid-friendly dessert or a sweet snack. Serve them at birthday parties, holiday gatherings, or after-school treats. For a fun touch, you can serve them alongside other colorful candies or ice cream.
Make Ahead and Storage
Storing Leftovers
Store any leftover slices in an airtight container at room temperature for up to 3 days. Keep them in a cool, dry place to maintain their texture.
Freezing
These slices can be frozen for longer storage. Wrap each slice individually in plastic wrap and place them in a freezer-safe bag or container. They will keep for up to 1 month in the freezer. To thaw, leave them at room temperature for about 30 minutes.
Reheating
While these slices are best enjoyed at room temperature, you can reheat them for a few seconds in the microwave to soften them slightly if desired.
FAQs
1. Can I use other cereals instead of rice cereal?
Yes, you can substitute rice cereal with cornflakes or another puffed cereal of your choice.
2. Can I use sugar-free marshmallows?
Yes, sugar-free marshmallows will work in this recipe, though they may affect the texture slightly.
3. How do I make these slices less sticky?
Grease your hands or a spatula when pressing the mixture into the pan to prevent it from sticking. You can also lightly dust the top with powdered sugar.
4. Can I add other candies?
Yes, you can mix in other small candies like sprinkles, mini chocolate chips, or gummy candy for added flavor and texture.
5. How long should I wait for the slices to cool?
Allow the mixture to cool completely, which will take about 30-45 minutes, before cutting it into slices.
6. Can I double the recipe?
Yes, you can easily double the ingredients and press the mixture into a larger baking dish for more servings.
7. Can I use other flavored candy?
Absolutely! Feel free to experiment with other flavored candies, such as cotton candy or fruit-flavored varieties, to create your own unique versions of these cloud slices.
8. How can I make these less sweet?
You can reduce the amount of bubblegum candy or use a different flavored candy that is less sweet, such as lemon or mint.
9. Can I store these in the fridge?
While storing them in the fridge is possible, it may alter the texture slightly. It’s best to store them at room temperature for the best consistency.
10. How do I make the slices more colorful?
You can mix in colorful sprinkles or candy-coated chocolates to add an extra pop of color to the mixture.
Conclusion
Bubblegum Cloud Slices are a fun and easy treat that will take you back to childhood with their bright, bubblegum flavor. These chewy, crunchy slices are perfect for any occasion that calls for a colorful and sweet snack. With their simple preparation and playful flavor, they’re sure to become a new favorite in your recipe collection. Whether you’re serving them at a party or enjoying them as an afternoon snack, these treats will bring smiles to everyone who tries them!
PrintBubblegum Cloud Slices
- Total Time: 20 minutes
- Yield: 12 servings 1x
Description
These colorful, fun-filled treats are a perfect sweet bite for kids and anyone who loves bubblegum flavor. Marshmallows, bubblegum candy, and rice cereal come together for a fluffy, chewy snack that’s sure to bring a smile!
Ingredients
- 1 cup bubblegum flavored candy
- 2 cups marshmallows
- 1/4 cup butter
- 6 cups rice cereal
Instructions
- In a large saucepan, melt the butter over low heat.
- Add the marshmallows and bubblegum flavored candy, stirring until completely melted and smooth.
- Remove from heat and gently fold in the rice cereal until evenly coated.
- Press the mixture into a greased 9×13-inch baking dish and let it cool.
- Once cooled, cut into slices and serve.
Notes
- For a more intense bubblegum flavor, you can add more bubblegum-flavored candy.
- Store leftovers in an airtight container for up to 3 days.
- Prep Time: 10 minutes
- Cook Time: 10 minutes