Description
This hearty Cabbage Soup is a comforting and nutritious dish, packed with vegetables and flavor. It’s perfect for a light meal or as a side dish!
Ingredients
Scale
- 1 medium head of cabbage, chopped
- 1 large onion, diced
- 2 carrots, diced
- 2 stalks celery, diced
- 4 cloves garlic, minced
- 6 cups vegetable broth
- 1 can (14.5 oz) diced tomatoes
- 1 tsp dried thyme
- Salt and pepper to taste
Instructions
- In a large pot, sauté onion, carrots, and celery over medium heat until softened.
- Add minced garlic and cook for an additional minute.
- Stir in chopped cabbage, vegetable broth, diced tomatoes, and thyme. Bring to a boil.
- Reduce heat and simmer for about 30 minutes, or until cabbage is tender.
- Season with salt and pepper to taste before serving.
Notes
Feel free to add other vegetables or beans for extra nutrition.
- Prep Time: 15 minutes
- Cook Time: 30 minutes