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Caprese Chicken


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  • Author: Amelia
  • Total Time: 25 minutes
  • Yield: 4 servings 1x

Description

This Caprese Chicken is a flavorful and healthy dish featuring tender chicken breasts topped with fresh mozzarella, juicy cherry tomatoes, and aromatic basil leaves, all drizzled with balsamic glaze. A quick and easy meal that brings the flavors of the classic Caprese salad to a satisfying chicken dinner.


Ingredients

Scale
  • 4 boneless, skinless chicken breasts
  • Salt and pepper to taste
  • 2 tablespoons olive oil
  • 2 teaspoons Italian seasoning
  • 1 cup cherry tomatoes, halved
  • 8 oz fresh mozzarella, sliced
  • 1/4 cup fresh basil leaves
  • Balsamic glaze, for drizzling

Instructions

  • Season chicken breasts with salt, pepper, and Italian seasoning.
  • In a large skillet, heat olive oil over medium-high heat.
  • Add chicken breasts and cook for 6-7 minutes per side, or until cooked through.
  • Top each chicken breast with cherry tomatoes, mozzarella slices, and basil leaves.
  • Cover skillet and cook for an additional 2-3 minutes, or until cheese is melted.
  • Drizzle with balsamic glaze before serving.

Notes

  • You can substitute chicken breasts with chicken thighs for a juicier alternative.
  • For a low-carb version, serve the chicken with a side of sautéed vegetables or a green salad instead of pasta.
  • If you prefer, you can use a balsamic vinegar reduction for a more intense flavor.
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes