Description
Delight in the festive flavors of this Caramel Apple Punch, a refreshing and sweet drink perfect for fall gatherings or holiday celebrations. This easy-to-make punch combines apple cider and caramel for a deliciously creamy treat.
Ingredients
Scale
- 2 cups apple cider
- 1 cup caramel sauce
- 1 cup sparkling water
- 1 tablespoon lemon juice
- Apple slices for garnish
- Ice cubes
Instructions
- In a pitcher, combine the apple cider, caramel sauce, and lemon juice. Stir until the caramel sauce is fully dissolved.
- Add the sparkling water and mix gently to combine.
- Serve the punch over ice and garnish with apple slices.
Notes
- For an adult version, consider adding a splash of whiskey or rum.
- This punch can be made ahead of time; just add the sparkling water right before serving to maintain fizz.
- Prep Time: 10 minutes
- Cook Time: 0 minutes