Cheesy Garlic Chicken Wraps are a delicious and satisfying meal that combines tender chicken, gooey cheese, and a burst of garlic flavor, all wrapped in a warm tortilla. Perfect for lunch, dinner, or a quick snack, these wraps are easy to prepare and sure to please anyone who loves cheesy goodness.
Ingredients
2 chicken breasts, cooked and shredded
1/2 cup mozzarella cheese, shredded
1/4 cup Parmesan cheese, grated
1/4 cup cream cheese
1 tsp garlic powder
4 flour tortillas
Directions
- In a bowl, combine the shredded chicken, mozzarella cheese, Parmesan cheese, cream cheese, and garlic powder. Mix until well combined.
- Spoon the chicken and cheese mixture evenly onto each tortilla, then wrap them tightly.
- Heat a skillet over medium heat and grill the wraps for about 3-4 minutes on each side, or until golden brown and crispy.
- Remove from the skillet and serve with your favorite dipping sauce, such as marinara or ranch.
Servings and Timing
This recipe makes approximately 4 wraps. The prep time is about 10 minutes, with a cooking time of 6-8 minutes, resulting in a total time of around 16-18 minutes.
Variations
- Veggie Additions: Add diced bell peppers, spinach, or onions for extra flavor and nutrition.
- Spice it Up: Mix in some red pepper flakes or hot sauce for a spicy kick.
- Different Cheeses: Experiment with different cheeses like cheddar or pepper jack for varied flavors.
- Tortilla Choices: Use whole wheat, spinach, or corn tortillas for a different twist.
Storage/Reheating
Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, place the wraps in a skillet over low heat until warmed through, or microwave for about 30 seconds.
10 FAQs
- Can I use raw chicken?
Yes, you can use raw chicken; just cook it thoroughly before shredding. - Can I make these wraps ahead of time?
Yes, you can assemble them ahead of time and refrigerate them. Just grill them before serving. - What dipping sauces pair well with these wraps?
Marinara sauce, ranch dressing, or a garlic aioli work well as dips. - Can I freeze these wraps?
Yes, you can freeze the assembled wraps before grilling. Thaw and cook directly from frozen, adding extra time if needed. - What can I substitute for cream cheese?
Greek yogurt or sour cream can be used as alternatives for cream cheese. - Can I add more garlic?
Absolutely! Feel free to increase the garlic powder to your taste. - What type of tortillas work best?
Flour tortillas are ideal for this recipe, but corn or gluten-free tortillas can be used as well. - How do I know when the wraps are done?
The wraps should be golden brown and crispy on both sides when finished. - Can I use rotisserie chicken?
Yes, rotisserie chicken is a great shortcut and adds flavor to the wraps. - Are these wraps suitable for kids?
Yes, they are kid-friendly and can be customized to suit their tastes.
Conclusion
Cheesy Garlic Chicken Wraps are a quick and flavorful dish that makes mealtime enjoyable and satisfying. With their creamy, cheesy filling and crispy exterior, these wraps are perfect for busy weeknights or casual gatherings. Give them a try, and you’ll find they quickly become a go-to recipe in your household!
PrintCheesy Garlic Chicken Wraps
- Total Time: 18 minutes
Description
Enjoy these flavorful Cheesy Garlic Chicken Wraps filled with tender shredded chicken and a blend of gooey cheeses. Perfect for a quick meal or snack, these wraps are easy to make and packed with cheesy goodness!
Ingredients
- 2 chicken breasts, cooked and shredded
- 1/2 cup mozzarella cheese, shredded
- 1/4 cup Parmesan cheese, grated
- 1/4 cup cream cheese
- 1 tsp garlic powder
- 4 flour tortillas
Instructions
- In a mixing bowl, combine the shredded chicken, mozzarella cheese, Parmesan cheese, cream cheese, and garlic powder. Mix until well combined.
- Spoon the chicken and cheese mixture onto each flour tortilla and wrap tightly, folding in the sides as you roll.
- Heat a skillet over medium heat and grill the wraps until golden and crispy on both sides, about 3-4 minutes per side.
- Serve hot with your favorite dipping sauce.
Notes
For added flavor, consider adding sautéed vegetables or hot sauce to the filling.
- Prep Time: 10 minutes
- Cook Time: 8 minutes