Description
Enjoy a fun twist on classic hot dogs with this Cheesy Rotel Dogs recipe! Juicy hot dogs are nestled in buns and topped with zesty Rotel tomatoes and melted cheddar cheese. Perfect for game day or a casual get-together!
Ingredients
Scale
- 8 hot dogs
- 8 hot dog buns
- 1 (10 oz) can Rotel diced tomatoes with green chilies, drained
- 2 cups shredded cheddar cheese
Instructions
- Preheat the Oven: Preheat your oven to 375°F (190°C).
- Arrange Hot Dogs: Place the hot dogs in the buns and arrange them in a baking dish.
- Add Rotel: Spoon the drained Rotel tomatoes evenly over the hot dogs.
- Sprinkle Cheese: Sprinkle the shredded cheddar cheese on top of the hot dogs and tomatoes.
- Bake: Bake in the preheated oven for 15-20 minutes, or until the cheese is melted and bubbly.
- Serve: Remove from the oven, let cool slightly, and serve your cheesy Rotel dogs hot!
Notes
- Variations: Add jalapeños or other toppings for an extra kick.
- Prep Time: 10 minutes
- Cook Time: 20 minutes