Description
Crispy and cheesy calzones filled with tender shredded chicken and creamy Alfredo sauce, cooked to perfection in the air fryer. A delicious and convenient meal!
Ingredients
Scale
- 1 package refrigerated pizza dough
- 1 cup cooked chicken, shredded
- 1/2 cup Alfredo sauce
- 1/2 cup mozzarella cheese, shredded
- 1/4 cup Parmesan cheese, grated
- 1 tsp garlic powder
Instructions
- Preheat the air fryer to 375°F (190°C).
- Roll out pizza dough and cut into squares. In a bowl, mix chicken, Alfredo sauce, mozzarella, Parmesan, and garlic powder.
- Spoon the mixture onto each square, fold over, and seal the edges.
- Place calzones in the air fryer and cook for 8-10 minutes until golden and crispy.
Notes
Serve with marinara sauce for dipping. You can also customize the filling by adding vegetables like spinach or mushrooms.
- Prep Time: 15 minutes
- Cook Time: 10 minutes