Chicken Ranch Wraps

Chicken Ranch Wraps are a quick and satisfying meal that combines tender chicken with melted cheddar cheese, wrapped in a warm tortilla and drizzled with ranch dressing. Perfect for a busy weeknight, these wraps are packed with flavor and can be customized to your liking. With a crispy exterior and cheesy, juicy interior, they’re a family favorite.

Ingredients

• 2 boneless, skinless chicken breasts
• 1 tablespoon olive oil
• 1 teaspoon garlic powder
• Salt and pepper to taste
• 1 cup shredded cheddar cheese
• 4 large flour tortillas
• 1/4 cup ranch dressing
• 1/4 cup chopped fresh parsley

Directions

1. Preheat oven: Preheat your oven to 400°F (200°C).
2. Prepare the chicken: Season the chicken breasts with garlic powder, salt, and pepper. In a skillet, heat olive oil over medium heat and cook the chicken breasts for about 6-8 minutes on each side, or until no longer pink in the center. Remove the chicken from the skillet and let it cool slightly. Once cooled, slice the chicken into strips.
3. Prepare tortillas: Lay out the flour tortillas on a flat surface. Evenly divide the shredded cheddar cheese among the tortillas, leaving space around the edges for rolling.
4. Assemble the wraps: Place the sliced chicken strips on top of the cheese. Drizzle the ranch dressing over the chicken.
5. Roll the tortillas: Roll up each tortilla, folding in the sides as you go to enclose the filling.
6. Bake the wraps: Place the wraps seam side down on a baking sheet. Bake for 10-12 minutes, or until the cheese is melted and the tortillas are slightly crispy.
7. Garnish and serve: Remove from the oven and sprinkle the wraps with chopped fresh parsley. Serve and enjoy!

Servings and Timing

• Servings: 4
• Prep Time: 10 minutes
• Cooking Time: 20 minutes
• Total Time: 30 minutes

Variations

1. Add veggies: You can add sliced bell peppers, onions, or spinach for extra flavor and nutrition.
2. Use different cheese: Swap cheddar for mozzarella, Monterey Jack, or a blend of cheeses for a different flavor.
3. Spicy option: Add a drizzle of hot sauce or sprinkle some red pepper flakes inside the wraps for a spicy kick.
4. Different dressing: Try swapping ranch for blue cheese dressing or even a balsamic vinaigrette for a tangy twist.

Storage/Reheating

• Storage: Store any leftovers in an airtight container in the fridge for up to 2 days.
• Reheating: To reheat, place the wraps in the oven at 350°F (175°C) for 5-7 minutes until warmed through and crispy. You can also use a skillet to heat them for a few minutes on each side.

10 FAQs

1. Can I use chicken thighs instead of breasts?
   Yes, chicken thighs work great in this recipe. They’re juicier and more flavorful but may require slightly longer cooking time.
2. Can I make these wraps ahead of time?
   Yes, you can prepare the wraps in advance and refrigerate them. Just bake them when ready to serve.
3. Can I use a different kind of dressing?
   Absolutely! You can substitute ranch with blue cheese, Caesar, or a honey mustard dressing.
4. Can I add more cheese?
   Yes, feel free to add more cheese for a cheesier wrap!
5. What if I don’t have ranch dressing?
   You can make a homemade ranch dressing using sour cream, mayonnaise, garlic powder, onion powder, and a splash of vinegar or lemon juice.
6. How do I prevent the tortillas from getting soggy?
   Make sure to slightly toast the tortillas before assembling, and use a moderate amount of ranch dressing to avoid excess moisture.
7. Can I use whole wheat tortillas?
   Yes, whole wheat tortillas work well and add a nutty flavor to the wraps.
8. Can I freeze these wraps?
   Yes, you can freeze the wraps before baking. Just wrap them tightly and store them in a freezer-safe container for up to 3 months. Bake from frozen, adding extra time as needed.
9. Can I add more vegetables inside the wraps?
   Definitely! Try adding lettuce, tomatoes, cucumbers, or any vegetable you like for added crunch and flavor.
10. How can I make these wraps spicier?
    Add jalapeños, spicy ranch dressing, or hot sauce to give these wraps a spicy kick.

Conclusion

Chicken Ranch Wraps are a quick, tasty, and satisfying meal that’s perfect for a busy day or casual dinner. With simple ingredients and customizable options, they are versatile enough to suit everyone’s tastes. Whether you’re looking for a delicious weeknight dinner or a crowd-pleasing snack, these wraps are sure to become a favorite in your household.

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