Classic Southern pea salad is a delightful dish that combines fresh flavors with creamy richness, making it a perfect side for picnics, barbecues, or family gatherings. This simple yet satisfying salad features peas, cheese, and bacon, all brought together with a creamy dressing.
Ingredients
- 3 cups frozen peas, thawed
- 1/2 cup cheddar cheese, diced
- 1/2 cup red onion, chopped
- 1/2 cup cooked bacon, crumbled
- 1/2 cup mayonnaise
- Salt and pepper to taste
Directions
- In a large bowl, combine the thawed peas, diced cheddar cheese, chopped red onion, and crumbled bacon.
- Add the mayonnaise and mix until all ingredients are well combined.
- Season with salt and pepper to taste.
- Chill in the refrigerator for at least 1 hour before serving to allow flavors to meld.
- Serve and enjoy your Classic Southern Pea Salad!
Servings and Timing
This recipe serves 4 and takes about 10 minutes to prepare. After mixing, allow an additional hour for chilling.
Variations
- Add Vegetables: Incorporate diced bell peppers or celery for extra crunch.
- Herbs: Fresh herbs like dill or parsley can enhance the flavor profile.
- Different Cheese: Swap out cheddar for pepper jack or feta cheese for a twist.
Storage/Reheating
- Storage: Store any leftovers in an airtight container in the refrigerator for up to 3 days.
- Reheating: This salad is best served cold, so reheating is not necessary.
10 FAQs
- Can I use fresh peas instead of frozen?
Yes, fresh peas can be used, but make sure they are cooked and cooled before adding to the salad. - Is this salad gluten-free?
Yes, all the ingredients are naturally gluten-free. - How can I make it healthier?
Use Greek yogurt instead of mayonnaise for a lighter version. - Can I make this salad in advance?
Yes, this salad can be made a day ahead. Just keep it chilled until serving. - What can I serve with pea salad?
This salad pairs well with grilled meats, sandwiches, or as part of a potluck spread. - Can I add other proteins?
Yes, diced chicken or ham can be added for a heartier dish. - What’s the best way to thaw frozen peas?
Simply place them in a bowl of cold water for about 10-15 minutes or thaw overnight in the refrigerator. - Can I use other types of cheese?
Absolutely! Feel free to experiment with your favorite cheeses. - What if I don’t like mayonnaise?
You can use sour cream, yogurt, or a vinaigrette dressing instead. - How long will this salad last?
The salad is best enjoyed within 3 days when stored in the refrigerator.
Conclusion
Classic Southern pea salad is a simple yet flavorful dish that captures the essence of Southern cuisine. With its creamy texture and savory ingredients, it’s sure to be a hit at any gathering. Easy to prepare and customize, this salad makes a wonderful addition to any meal or celebration. Enjoy!
PrintClassic Southern Pea Salad
- Total Time: 10 minutes
Description
This Classic Southern Pea Salad is a delightful combination of fresh peas, creamy mayonnaise, and savory bacon, making it a perfect side dish for any gathering.
Ingredients
- 3 cups frozen peas, thawed
- 1/2 cup cheddar cheese, diced
- 1/2 cup red onion, chopped
- 1/2 cup cooked bacon, crumbled
- 1/2 cup mayonnaise
- Salt and pepper to taste
Instructions
- In a large bowl, combine the peas, cheddar cheese, red onion, and bacon.
- Add mayonnaise and mix until well combined.
- Season with salt and pepper to taste.
- Chill in the refrigerator for at least 1 hour before serving.
- Enjoy your Classic Southern Pea Salad!
Notes
For added flavor, you can mix in some diced bell peppers or fresh herbs.
- Prep Time: 10 minutes
- Cook Time: 0 minutes