Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Coconut Lemon Energy Balls

Coconut Lemon Energy Balls


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: Lina
  • Total Time: 45 minutes (includes chilling time)
  • Yield: 15 to 20 energy balls 1x
  • Diet: Gluten Free, Vegan, Refined Sugar-Free

Description

Coconut Lemon Energy Balls are a refreshing, nutrient-packed, no-bake snack combining zesty lemon with creamy coconut for a perfect balance of flavor and energy. Made with wholesome ingredients like Medjool dates, almonds, chia seeds, and fresh lemon, these easy-to-make bites provide a sustained boost to keep you focused and energized throughout your day. Perfect as a mid-morning snack, pre-workout fuel, or healthy treat, they are gluten-free, vegan, and free from refined sugars.


Ingredients

Scale

Base Ingredients

  • 1 cup Medjool dates, pitted
  • 1 cup shredded coconut
  • 3/4 cup raw almonds
  • 1 tablespoon chia seeds

Flavor and Binding

  • 1 tablespoon lemon zest (fresh)
  • 2 tablespoons lemon juice (fresh)
  • 1 teaspoon vanilla extract
  • Pinch of sea salt

Instructions

  1. Soften and Prep the Dates: Pit the Medjool dates and soak them in warm water for about 10 minutes if they are not very soft to help them blend smoothly.
  2. Blend the Nuts and Seeds: In a food processor, pulse the raw almonds and chia seeds until they break down into small crumbs but not a fine powder to maintain a pleasant texture.
  3. Add Remaining Ingredients: Add the softened dates, shredded coconut, lemon zest, lemon juice, vanilla extract, and a pinch of sea salt to the food processor. Blend all ingredients together until the mixture clings together when pressed.
  4. Form into Balls: Using your hands, scoop out small amounts of the mixture and roll into golf ball-sized rounds. If the mixture feels too sticky, refrigerate it for 10 minutes before rolling.
  5. Chill and Store: Place the formed energy balls in an airtight container and refrigerate for at least 30 minutes to firm up before enjoying.

Notes

  • Use fresh lemons for the brightest and most vibrant citrus flavor.
  • Pulse nuts carefully to avoid turning them into a paste and to keep texture.
  • Adjust sweetness by tasting the mixture before rolling; add extra dates if needed.
  • Chill the balls to help them hold their shape better.
  • Store energy balls in an airtight container in the refrigerator for up to one week.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Appetizers
  • Method: No-Bake
  • Cuisine: Fusion

Nutrition

  • Serving Size: 1 energy ball
  • Calories: 90 kcal
  • Sugar: 9 g
  • Sodium: 15 mg
  • Fat: 5 g
  • Saturated Fat: 3 g
  • Unsaturated Fat: 2 g
  • Trans Fat: 0 g
  • Carbohydrates: 11 g
  • Fiber: 2 g
  • Protein: 2 g
  • Cholesterol: 0 mg