Description
These tender, juicy Copycat Cracker Barrel Chicken Tenders are marinated in a simple three-ingredient blend that packs bold flavor in every bite. Perfectly seared and slightly sweet with a tangy kick, they’re quick, easy, and ideal for a weeknight dinner or weekend cookout.
Ingredients
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1/2 cup Italian dressing
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1 1/2 teaspoons honey
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1 teaspoon freshly squeezed lime juice
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1 pound chicken tenderloins
Instructions
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In a medium bowl, whisk together the Italian dressing, honey, and lime juice.
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Add the chicken tenderloins to the marinade and coat well.
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Cover and refrigerate for at least 1 hour, or up to 4 hours for deeper flavor.
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Heat a non-stick skillet or grill pan over medium-high heat.
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Remove chicken from marinade and cook for about 3–4 minutes per side, or until golden brown and fully cooked through (internal temperature should reach 165°F).
- Serve immediately with your favorite sides.
Notes
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For a deeper flavor, marinate the chicken overnight.
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Can be grilled outdoors or baked at 400°F for 20–25 minutes if preferred.
- Pairs well with mashed potatoes, green beans, or cornbread.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Main Course
- Method: Skillet
- Cuisine: American