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Cornbread Chicken Dressing


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  • Author: Lina Judi
  • Total Time: 45 minutes

Description

Enjoy this hearty Cornbread Chicken Dressing, a comforting dish that combines crumbled cornbread with shredded chicken, veggies, and creamy soup. Perfect as a side dish or a main course!


Ingredients

Scale
  • 4 cups cornbread, crumbled
  • 2 cups cooked chicken, shredded
  • 1/2 cup celery, chopped
  • 1/2 cup onion, chopped
  • 1 can cream of chicken soup
  • 1 cup chicken broth
  • 1/4 tsp sage
  • Salt and pepper to taste

Instructions

  • Preheat the oven to 375°F (190°C).
  • In a large bowl, combine cornbread, chicken, celery, onion, cream of chicken soup, chicken broth, and sage. Mix until well combined.
  • Pour the mixture into a greased baking dish and bake for 30 minutes, or until heated through and slightly golden on top.

Notes

For extra flavor, consider adding cooked sausage or herbs like thyme.

  • Prep Time: 15 minutes
  • Cook Time: 30 minutes