This hearty and delicious Cracked Out Chicken Tater Tot Casserole is a comforting one-dish meal that’s perfect for busy weeknights. With creamy chicken, crispy tater tots, and savory bacon, it’s sure to be a hit with the whole family!
Ingredients
2 lbs chicken breasts, cooked and shredded
1 package (8 oz) cream cheese, softened
1 cup ranch dressing
1 cup shredded cheddar cheese
1/2 cup crumbled bacon
1 bag (32 oz) frozen tater tots
1/4 cup green onions, chopped
Directions
- Preheat the oven to 350°F (175°C).
- In a large mixing bowl, combine the softened cream cheese, ranch dressing, shredded cheddar cheese, and crumbled bacon until smooth and well mixed.
- Stir in the shredded chicken, ensuring it is evenly coated with the mixture.
- Spread the chicken mixture in a greased baking dish, smoothing it out evenly.
- Top with the frozen tater tots, spreading them evenly over the chicken mixture.
- Bake in the preheated oven for 40-45 minutes, or until the tater tots are golden brown and crispy.
- Once done, remove from the oven and garnish with chopped green onions before serving.
Servings and Timing
This casserole serves approximately 6-8 people.
Prep time: 15 minutes
Cooking time: 40-45 minutes
Total time: 55-60 minutes
Variations
- Cheese Lovers: Add additional cheese varieties, such as mozzarella or pepper jack, for a cheesy twist.
- Veggie Boost: Mix in some frozen vegetables like peas, corn, or bell peppers for added nutrition and flavor.
- Spicy Kick: Incorporate diced jalapeños or a splash of hot sauce to give the casserole a bit of heat.
- Alternative Meats: Substitute shredded chicken with cooked ground beef, turkey, or ham for different flavors.
Storage/Reheating
Store leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, place in the oven at 350°F (175°C) until warmed through, or microwave individual portions.
FAQs
- Can I use fresh chicken?
Yes, you can cook fresh chicken breasts before shredding them for this recipe. - Is it necessary to thaw the tater tots?
No, you can add them directly from the freezer without thawing. - What can I use instead of ranch dressing?
You can substitute with a different dressing like blue cheese or Italian for a unique flavor. - Can I make this casserole ahead of time?
Yes, you can prepare it in advance and bake it just before serving. - What side dishes pair well with this casserole?
A simple salad or steamed vegetables can complement the richness of the casserole nicely. - Is this dish gluten-free?
Check the labels on the ranch dressing and tater tots for gluten-free options. - Can I freeze the casserole?
Yes, you can freeze it before baking. Just thaw and bake when ready to serve. - How do I know when it’s done?
The tater tots should be golden brown and crispy, and the filling should be hot and bubbly. - What if I don’t have cream cheese?
You can use sour cream or Greek yogurt as a substitute, but the texture may differ slightly. - Can I use a different type of meat?
Absolutely! Shredded rotisserie chicken or cooked sausage also works well.
Conclusion
Cracked Out Chicken Tater Tot Casserole is a deliciously satisfying dish that brings together tender chicken, creamy flavors, and crunchy tater tots. It’s an easy-to-make recipe that’s perfect for feeding a crowd or enjoying as leftovers throughout the week. Enjoy this comforting casserole with family and friends!
PrintCracked Out Chicken Tater Tot Casserole
- Total Time: 1 hour
Description
This hearty Cracked Out Chicken Tater Tot Casserole combines tender chicken, creamy ranch-infused cheese, and crispy tater tots for a satisfying one-dish meal. Perfect for weeknight dinners or feeding a crowd, it’s a family favorite that will leave everyone wanting more!
Ingredients
- 2 lbs chicken breasts, cooked and shredded
- 1 package (8 oz) cream cheese, softened
- 1 cup ranch dressing
- 1 cup shredded cheddar cheese
- 1/2 cup crumbled bacon
- 1 bag (32 oz) frozen tater tots
- 1/4 cup green onions, chopped
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, mix together the softened cream cheese, ranch dressing, shredded cheddar cheese, and crumbled bacon until well combined.
- Stir in the shredded chicken until evenly mixed, then spread the mixture in a greased baking dish.
- Top the chicken mixture with the frozen tater tots, arranging them evenly over the top.
- Bake for 40-45 minutes, or until the tater tots are golden brown and crispy.
- Remove from the oven and garnish with chopped green onions before serving.
Notes
- Feel free to add vegetables like broccoli or bell peppers for extra nutrition.
- This casserole can be made ahead of time and stored in the refrigerator before baking.
- Prep Time: 15 minutes
- Cook Time: 45 minutes