Crock Pot French Onion Chicken

Crock Pot French Onion Chicken is a hearty, comforting dish that brings together tender chicken breasts, savory onions, and a rich broth, all topped with gooey melted mozzarella cheese. It’s a perfect choice for a busy day when you want a delicious meal with minimal effort.

Ingredients

4 boneless chicken breasts
2 large onions, sliced
2 cups beef broth
1 tbsp Worcestershire sauce
2 tbsp butter
1 tsp garlic powder
1 cup shredded mozzarella cheese
Salt and pepper to taste

Directions

1. In a crockpot, place the chicken breasts and top with sliced onions.
2. Pour in the beef broth and add Worcestershire sauce, butter, garlic powder, salt, and pepper. Stir gently to combine.
3. Cook on low for 6-7 hours, or until the chicken is tender and cooked through.
4. About 15 minutes before serving, sprinkle the shredded mozzarella cheese over the chicken and cover the crockpot. Cook until the cheese is melted.
5. Serve the chicken topped with the onions and sauce from the crockpot.

Servings and Timing

This recipe serves 4. The total time required is approximately 6-7 hours for cooking, with minimal prep time.

Variations

• Cheese Options: Swap mozzarella for provolone or Swiss cheese for a different flavor profile.
• Add Vegetables: Include mushrooms or bell peppers for added texture and nutrition.
• Spice It Up: Add a dash of red pepper flakes for a bit of heat.

Storage/Reheating

Store any leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the microwave or in a skillet over low heat until warmed through.

10 FAQs

1. Can I use frozen chicken breasts?
   Yes, you can use frozen chicken, but cooking time may need to be extended.
2. What if I don’t have beef broth?
   You can substitute with chicken broth for a lighter flavor.
3. Can I add more cheese?
   Absolutely! Feel free to add more cheese according to your taste.
4. How can I serve this dish?
   It pairs well with rice, mashed potatoes, or crusty bread.
5. Can I use other cuts of chicken?
   Yes, bone-in chicken thighs or drumsticks will work well too.
6. Is it possible to cook this on high?
   Yes, cook on high for about 3-4 hours, but monitor the chicken to prevent overcooking.
7. Can I make this ahead of time?
   Yes, you can prepare the ingredients and store them in the fridge overnight before cooking.
8. What kind of onions should I use?
   Yellow onions are ideal for this dish, but you can use sweet onions for a milder taste.
9. How do I know when the chicken is done?
   The internal temperature should reach 165°F (75°C).
10. Can I freeze this dish?
    Yes, you can freeze the cooked chicken and sauce for up to 2 months.

Conclusion

Crock Pot French Onion Chicken is an easy and satisfying meal that the whole family will enjoy. With its tender chicken, flavorful onions, and melty cheese, it brings the comforting taste of French onion soup to your dinner table. Perfect for busy evenings, this dish is sure to become a new favorite!

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