Description
This Crockpot Sausage Casserole is a comforting, hearty meal with smoked sausage, tender potatoes, bell peppers, and a rich tomato-based broth. Perfect for a family dinner, it’s easy to prepare and cooks to perfection in your slow cooker.
Ingredients
Scale
- 1 lb smoked sausage, sliced
- 4 potatoes, diced
- 1 onion, chopped
- 1 bell pepper, chopped
- 1 can (14.5 oz) diced tomatoes
- 2 cups chicken broth
- 1 tsp paprika
Instructions
-
Prepare the Ingredients:
Add the sliced sausage, diced potatoes, chopped onion, chopped bell pepper, diced tomatoes, chicken broth, and paprika to the crockpot. -
Cook:
Cook on low for 5-6 hours, until the potatoes are tender. -
Serve:
Serve hot and enjoy a comforting, flavorful meal.
Notes
- Potato Tip: If you prefer firmer potatoes, check them around the 4-hour mark, as cooking times can vary.
- Storage: Store leftovers in an airtight container in the refrigerator for up to 3 days.
- Serving Suggestions: Serve with a side of cornbread or a fresh green salad for a complete meal.
- Prep Time: 10 minutes
- Cook Time: 5 hours
- Category: Main Course
- Method: Slow Cooking
- Cuisine: American