Dalgona Coffee

Dalgona Coffee is a delightful whipped coffee drink that gained popularity for its creamy texture and impressive presentation. This simple recipe allows you to enjoy a café-style beverage at home in just a few minutes. With its rich coffee flavor and sweet undertones, it’s the perfect pick-me-up for any time of day.

Ingredients

• 2 tablespoons instant coffee
• 2 tablespoons sugar
• 2 tablespoons hot water
• 1 cup milk (any type)
• Ice cubes (optional)

Directions

1. In a medium bowl, whisk together the instant coffee, sugar, and hot water using a hand whisk or electric mixer until the mixture is light and frothy, and forms stiff peaks.
2. Pour the milk into a glass. Add ice cubes if desired.
3. Spoon the whipped coffee mixture on top of the milk.
4. Stir before drinking to combine the layers.

Servings and Timing

This recipe yields 1 serving. The total preparation time is approximately 5 minutes, with no cooking time required.

Variations

• Flavored Dalgona Coffee: Add a splash of vanilla or almond extract to the whipped mixture for an extra layer of flavor.
• Dairy-Free Option: Substitute regular milk with almond, oat, or coconut milk for a dairy-free version.
• Iced Version: For an iced treat, blend the milk with ice before adding the whipped coffee.

Storage/Reheating

Dalgona Coffee is best enjoyed fresh, as the whipped coffee layer may deflate over time. If you have leftover whipped coffee, store it in an airtight container in the refrigerator for up to 2 days. Stir well before serving again.

10 FAQs

1. Can I use regular coffee instead of instant?
   Instant coffee is required for the whipped texture; regular coffee won’t work.
2. What type of sugar should I use?
   Granulated sugar is recommended, but you can experiment with alternatives like brown sugar or coconut sugar.
3. Can I make a larger batch?
   Yes, just multiply the ingredients by the number of servings you need.
4. What if I don’t have a mixer?
   You can whisk by hand, but it will take longer and require more effort.
5. Can I make Dalgona Coffee without milk?
   Yes, you can enjoy it as a whipped coffee topping on its own or mix it with water for a lighter version.
6. How do I get the perfect frothy texture?
   Make sure to whisk until the mixture forms stiff peaks; this ensures the right texture.
7. Can I add spices?
   Yes, a pinch of cinnamon or cocoa powder can add a delicious twist.
8. How long does it take to whip?
   With an electric mixer, it typically takes 2-4 minutes; by hand, it may take up to 10 minutes.
9. Is Dalgona Coffee high in caffeine?
   Yes, it contains the caffeine equivalent of the instant coffee used, so it can provide a nice energy boost.
10. What’s the best way to stir it?
    Use a spoon to gently combine the whipped coffee with the milk to create a beautiful marbled effect before enjoying.

Conclusion

Dalgona Coffee is a fun and easy way to enjoy a coffeehouse favorite at home. With its rich flavor and creamy texture, it’s a delightful treat that can be customized to your taste. Whether you enjoy it hot or cold, Dalgona Coffee is sure to brighten your day!

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