Easy Cheesy Garlic Bread

This Easy Cheesy Garlic Bread is a simple yet irresistible side dish that pairs perfectly with pasta, soups, or salads. With a golden, cheesy topping and a hint of garlic, it’s sure to be a hit at your table.

Ingredients

1 loaf of French bread
1/2 cup butter, softened
4 cloves garlic, minced
1 cup mozzarella cheese, shredded
1/4 cup parsley, chopped
Salt to taste

Directions

  1. Preheat the oven to 375°F (190°C).
  2. In a bowl, mix the softened butter, minced garlic, chopped parsley, and salt until well combined.
  3. Cut the French bread in half lengthwise and spread the garlic butter mixture evenly on both halves.
  4. Top with shredded mozzarella cheese and place the bread on a baking sheet.
  5. Bake for 10-12 minutes, or until the cheese is melted and bubbly. Slice and serve warm.

Servings and Timing

  • Prep Time: 10 minutes
  • Cooking Time: 12 minutes
  • Total Time: 22 minutes
  • Servings: 4-6

Variations

  • Herb Infusion: Add dried herbs like oregano or basil for extra flavor.
  • Cheese Options: Experiment with other cheeses such as cheddar, parmesan, or a blend of your favorites.
  • Spicy Kick: Incorporate red pepper flakes into the garlic butter for a bit of heat.

Storage/Reheating

Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, place in the oven at 350°F (175°C) until warmed through, or microwave for a quick option.

10 FAQs

  1. Can I use a different type of bread?
    Yes, any crusty bread will work well, including sourdough or ciabatta.
  2. Can I make this ahead of time?
    Yes, you can prepare the garlic butter mixture in advance and store it in the fridge.
  3. What if I don’t have fresh garlic?
    You can use garlic powder, but fresh garlic gives the best flavor.
  4. Can I freeze cheesy garlic bread?
    Yes, you can freeze it before baking. Wrap it tightly and bake from frozen, adding extra time as needed.
  5. How do I know when the bread is done?
    The cheese should be melted and bubbly, and the bread should be slightly golden.
  6. Can I add more toppings?
    Feel free to add toppings like cooked bacon, sliced tomatoes, or olives for added flavor.
  7. What goes well with cheesy garlic bread?
    It pairs beautifully with marinara sauce, soups, salads, or as a side with Italian dishes.
  8. Is this recipe vegetarian?
    Yes, this cheesy garlic bread is vegetarian-friendly.
  9. Can I use margarine instead of butter?
    Yes, margarine can be used, but the flavor may differ slightly.
  10. How do I store the bread if it’s not finished?
    Wrap any leftover bread tightly in plastic wrap or aluminum foil to keep it fresh.

Conclusion

This Easy Cheesy Garlic Bread is a delightful addition to any meal, offering a wonderful combination of flavors and textures. It’s quick to prepare, making it a go-to recipe for busy nights or entertaining guests. Serve it warm and enjoy the cheesy, garlicky goodness!

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Easy Cheesy Garlic Bread


  • Author: Lina
  • Total Time: 22 minutes

Description

Indulge in this quick and easy cheesy garlic bread, perfect as a side dish or a snack. The combination of melted mozzarella and savory garlic butter makes it irresistible!


Ingredients

Scale
  • 1 loaf of French bread
  • 1/2 cup butter, softened
  • 4 cloves garlic, minced
  • 1 cup mozzarella cheese, shredded
  • 1/4 cup parsley, chopped
  • Salt to taste

Instructions

  • Preheat the oven to 375°F (190°C).
  • In a bowl, mix softened butter, minced garlic, parsley, and salt until well combined.
  • Cut the French bread in half lengthwise and spread the garlic butter mixture evenly on both halves.
  • Top with shredded mozzarella cheese and place on a baking sheet.
  • Bake for 10-12 minutes or until the cheese is melted and bubbly. Slice and serve warm.

Notes

For extra flavor, you can add a sprinkle of Italian seasoning or red pepper flakes on top before baking.

  • Prep Time: 10 minutes
  • Cook Time: 12 minutes

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