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French Fry Seasoning


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  • Author: Amelia
  • Total Time: 5 minutes
  • Yield: About 3 tablespoons 1x
  • Diet: Vegan

Description

This French Fry Seasoning is a bold, savory blend that transforms ordinary fries into an irresistible side. Made with pantry staples like garlic powder, paprika, and a touch of heat from cayenne, it’s perfect for seasoning homemade or frozen fries, roasted potatoes, or even popcorn and veggies. Quick to mix and packed with flavor, it’s a must-have in your spice cabinet.


Ingredients

Scale
  • 1 teaspoon table salt

  • 1 teaspoon onion powder (or use more garlic powder)

  • 1 teaspoon garlic powder (or use more onion powder)

  • 1 teaspoon paprika

  • ¼ teaspoon dried oregano

  • ¼ teaspoon dried parsley

  • ¼ teaspoon cayenne pepper (optional)

  • ¼ teaspoon black pepper


Instructions

  • In a small bowl or spice jar, mix all the ingredients until evenly combined.

  • Store in an airtight container in a cool, dry place.

  • Sprinkle generously over hot French fries or roasted potatoes after cooking.

  • For extra flavor, toss the fries in a bit of oil before adding the seasoning so it sticks better.

Notes

  • Adjust salt and cayenne to taste depending on your preference.

  • This seasoning also works well on sweet potato fries, chicken, or grilled vegetables.

  • Makes about 3 tablespoons of seasoning.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Seasoning
  • Method: Mixing
  • Cuisine: American