Garlic and Herb Delight is a simple yet flavorful spread that transforms any slice of bread into a delicious treat. Infused with fresh herbs and garlic, this butter spread is perfect for toasting and serves as a delightful accompaniment to any meal.
Ingredients
- 1 cup unsalted butter, softened
- 4 cloves garlic, minced
- 2 tablespoons fresh parsley, chopped
- 1 tablespoon fresh basil, chopped
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 teaspoon red pepper flakes (optional)
Directions
- In a mixing bowl, combine the softened butter and minced garlic until well blended.
- Add the chopped parsley and basil, mixing thoroughly.
- Season the mixture with salt, black pepper, and red pepper flakes if using.
- Stir until all ingredients are evenly incorporated.
- Spread the garlic and herb butter on slices of your favorite bread and toast under the broiler until golden.
Servings and Timing
- Prep Time: 10 minutes
- Cooking Time: 5 minutes
- Total Time: 15 minutes
- Servings: 8 servings
Variations
- Garlic and Herb Cream Cheese: Substitute butter with cream cheese for a richer, tangy spread.
- Spicy Garlic Butter: Increase the amount of red pepper flakes or add a dash of hot sauce for extra heat.
- Herb Blend: Experiment with other herbs like thyme or rosemary to customize the flavor.
Storage/Reheating
- Storage: Store leftover garlic and herb butter in an airtight container in the refrigerator for up to 1 week.
- Reheating: No reheating is needed; simply let the butter soften at room temperature before use.
10 FAQs
- Can I use salted butter instead of unsalted?
Yes, but you may need to adjust the amount of salt in the recipe. - Can I freeze this garlic and herb butter?
Yes, you can freeze it for up to 3 months. Thaw in the refrigerator before use. - What can I use this butter for besides bread?
It’s great for cooking vegetables, topping steaks, or adding flavor to pasta. - Can I make this butter with dried herbs?
Yes, you can use dried herbs, but fresh herbs provide a more vibrant flavor. - How can I make this butter vegan?
Substitute the butter with a plant-based alternative like vegan margarine. - Can I use a food processor to mix the ingredients?
Yes, a food processor will blend the ingredients quickly and evenly. - How long can I keep the butter out at room temperature?
For safety, keep it out for no more than 2 hours. Otherwise, store it in the refrigerator. - Can I add other ingredients to this butter?
Yes, try adding ingredients like lemon zest or Parmesan cheese for different flavors. - What bread is best for toasting with this butter?
Rustic breads, sourdough, or baguette slices work well for toasting. - Can I use this butter for grilling?
Yes, it’s perfect for grilling vegetables or as a finishing touch for meats.
Conclusion
Garlic and Herb Delight is a versatile and easy-to-make spread that enhances the flavor of any bread. With its combination of fresh herbs and garlic, it’s a quick way to add a touch of gourmet to your meals. Perfect for a snack or as an accompaniment to your favorite dishes, this butter is sure to become a staple in your kitchen!