Garlic Bread Cheesy Sloppy Joe Bake is a delicious and hearty casserole that combines the rich flavors of a classic sloppy joe with the indulgent taste of cheesy garlic bread. This easy-to-make dish features a savory beef mixture, topped with melted cheese, and baked over a crust of garlic breadsticks, creating a perfect balance of comfort and flavor. It’s a family-friendly meal that’s sure to satisfy even the pickiest eaters.
Ingredients
- 1 lb ground beef
- 1 onion, chopped
- 1 green bell pepper, chopped
- 1 cup ketchup
- 2 tbsp brown sugar
- 1 tbsp Worcestershire sauce
- 1 tsp garlic powder
- Salt and pepper to taste
- 1 can refrigerated garlic breadsticks
- 2 cups shredded cheddar cheese
Directions
- Preheat the oven: Set the oven to 375°F (190°C).
- Cook the beef mixture: In a large skillet, cook the ground beef, onion, and green bell pepper over medium heat until the beef is browned and the vegetables are tender. Drain any excess grease.
- Add the sauce: Stir in the ketchup, brown sugar, Worcestershire sauce, garlic powder, salt, and pepper. Let the mixture simmer for about 5 minutes to combine the flavors.
- Prepare the garlic bread crust: Unroll the garlic breadsticks and press them into the bottom of a greased 9×13-inch baking dish, forming a crust.
- Assemble the bake: Spread the sloppy joe mixture evenly over the garlic bread. Then, sprinkle the shredded cheddar cheese on top.
- Bake: Place the dish in the oven and bake for 20-25 minutes, or until the cheese is melted and bubbly.
- Serve and enjoy: Let it cool for a few minutes before serving, then enjoy your cheesy, savory sloppy joe bake.
Servings and Timing
- Servings: 6
- Prep Time: 10 minutes
- Cooking Time: 30 minutes
- Total Time: 40 minutes
Variations
- Different cheese: Swap out cheddar for mozzarella or a blend of cheeses for a different flavor profile.
- Add vegetables: Incorporate more vegetables like mushrooms or zucchini into the beef mixture for added texture and nutrition.
- Spicy version: Add diced jalapeños or a splash of hot sauce to the beef mixture for some heat.
- Make it gluten-free: Use gluten-free garlic breadsticks to make this dish suitable for those with gluten sensitivities.
Storage/Reheating
- Storage: Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.
- Reheating: Reheat individual servings in the microwave or place the whole dish in the oven at 350°F until warmed through, about 15 minutes.
10 FAQs
- Can I use ground turkey instead of beef? Yes, ground turkey or ground chicken can be used as a leaner alternative to ground beef.
- Can I make this dish ahead of time? Yes, you can prepare the sloppy joe mixture and garlic bread crust separately, then assemble and bake it when ready to serve.
- Can I freeze this dish? Yes, you can freeze the assembled dish before baking. Cover it tightly with plastic wrap and foil and freeze for up to 2 months. Bake it from frozen at 375°F for about 40-45 minutes.
- What can I serve with this dish? Serve with a side of salad, roasted vegetables, or fries for a complete meal.
- Can I make the garlic bread crust from scratch? Yes, you can make your own garlic bread by baking fresh dough with butter, garlic, and parsley before assembling the dish.
- How can I make this dish spicier? Add diced jalapeños, red pepper flakes, or a spicy barbecue sauce to the sloppy joe mixture to add some heat.
- Is this recipe vegetarian? No, but you can substitute the ground beef with plant-based meat alternatives to make it vegetarian.
- Can I use a different type of bread? While garlic breadsticks are ideal, you can use other types of bread such as pizza dough or even baguette slices if preferred.
- How can I make this dish healthier? Use lean ground beef or turkey, low-fat cheese, and whole-wheat garlic breadsticks to reduce the fat and calorie content.
- Can I use a different cheese? Yes, you can use any type of cheese you prefer, such as mozzarella, Monterey Jack, or even pepper jack for a bit of spice.
Conclusion
Garlic Bread Cheesy Sloppy Joe Bake is a comforting and satisfying meal that combines two beloved dishes into one. The crispy, garlic-flavored breadsticks form the perfect base for the savory sloppy joe mixture, topped with melty cheese. Whether you’re looking for a quick weeknight dinner or a crowd-pleasing dish for a casual gathering, this recipe delivers delicious results every time. Enjoy this tasty, hearty bake that everyone will love!
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Garlic Bread Cheesy Sloppy Joe Bake
- Total Time: 40 minutes
Description
This Garlic Bread Cheesy Sloppy Joe Bake combines the classic flavors of sloppy joes with a cheesy, garlicky twist. With a buttery garlic bread crust and a savory ground beef filling, it’s a comfort food favorite that’s easy to make and hard to resist.
Ingredients
Scale
- 1 lb ground beef
- 1 onion, chopped
- 1 green bell pepper, chopped
- 1 cup ketchup
- 2 tbsp brown sugar
- 1 tbsp Worcestershire sauce
- 1 tsp garlic powder
- Salt and pepper to taste
- 1 can refrigerated garlic breadsticks
- 2 cups shredded cheddar cheese
Instructions
- Preheat the oven to 375°F (190°C).
- In a skillet, cook the ground beef, onion, and bell pepper over medium heat until the beef is browned and the vegetables are tender. Drain any excess grease.
- Stir in the ketchup, brown sugar, Worcestershire sauce, garlic powder, salt, and pepper. Let simmer for 5 minutes.
- Unroll the garlic breadsticks and press them into the bottom of a greased 9×13-inch baking dish.
- Spread the sloppy joe mixture evenly over the garlic bread.
- Sprinkle shredded cheddar cheese on top.
- Bake for 20-25 minutes, or until the cheese is melted and bubbly.
- Serve hot and enjoy!
Notes
- For extra flavor, you can add a pinch of red pepper flakes to the sloppy joe mixture.
- You can use any shredded cheese you prefer, but cheddar adds a nice sharpness to the dish.
- Prep Time: 10 minutes
- Cook Time: 30 minutes