Description
Savor the rich flavors of Garlic Butter Steak Bites served over creamy mashed potatoes. This hearty dish combines tender steak with buttery garlic goodness, making it a perfect comfort meal for any occasion.
Ingredients
Scale
- 1 lb sirloin steak, cut into bite-sized pieces
- 4 tbsp butter
- 3 garlic cloves, minced
- 1 tsp fresh parsley, chopped
- 4 medium potatoes, peeled and quartered
- 1/4 cup milk
- Salt and pepper to taste
Instructions
- Boil potatoes in salted water until tender, about 15-20 minutes. Drain, then mash with butter and milk until smooth. Season with salt and pepper.
- While the potatoes cook, melt butter in a skillet over medium heat. Add garlic and cook for 1-2 minutes until fragrant.
- Add the steak bites to the skillet and cook for 3-4 minutes per side until browned. Season with salt, pepper, and parsley.
- Serve steak bites over mashed potatoes for a rich and satisfying meal.
Notes
Feel free to add extra herbs or spices to the steak for additional flavor.
- Prep Time: 15 minutes
- Cook Time: 30 minutes