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Grilled Lobster and Shrimp


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  • Author: Lina Judi
  • Total Time: 25 minutes

Description

Savor the rich flavors of grilled lobster and shrimp, perfectly seasoned and served with lemon wedges. A luxurious seafood dish that’s ideal for special occasions!


Ingredients

Scale
  • 4 lobster tails
  • 1 lb shrimp, peeled and deveined
  • 4 tbsp melted butter
  • 2 garlic cloves, minced
  • 1 tsp paprika
  • 1/2 tsp salt
  • 1/2 tsp pepper
  • Lemon wedges (for serving)

Instructions

  • Preheat the grill to medium-high heat.
  • Brush lobster tails and shrimp with melted butter, garlic, paprika, salt, and pepper.
  • Grill the lobster tails for 5-6 minutes and shrimp for 3-4 minutes, until fully cooked.
  • Serve with lemon wedges and extra melted butter.

Notes

  • For added flavor, consider marinating the seafood for 30 minutes before grilling.
  • Ensure the lobster shells are split for even cooking.
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes