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Halloween Mocktail with Kombucha and Blackberries

Halloween Mocktail with Kombucha and Blackberries


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  • Author: Lina
  • Total Time: 10 minutes
  • Yield: 1 serving 1x
  • Diet: Gluten Free, Vegan

Description

This Halloween Mocktail with Kombucha and Blackberries is a refreshing, vibrant, and naturally festive drink perfect for all ages. Combining the fizzy tang of kombucha with the sweet and tart burst of fresh blackberries, lime juice, and optional natural sweeteners, it offers a delightful balance of flavors and eye-catching deep purple hues. Easy to prepare and ideal for holiday gatherings, this mocktail adds a spooky yet sophisticated touch to your Halloween celebrations.


Ingredients

Scale

Main Ingredients

  • 1 cup kombucha (plain or lightly flavored)
  • 1/2 cup fresh blackberries (plus extra for garnish)
  • 1 tablespoon fresh lime juice
  • 1 teaspoon honey or maple syrup (optional, to taste)
  • 1/4 cup sparkling water (optional, to adjust fizz)
  • Ice cubes as needed

Instructions

  1. Prepare the blackberries: Rinse fresh blackberries under cold water. Gently muddle about half of them in a mixing glass to release their juice, leaving the rest whole for garnish and texture.
  2. Mix the lime and sweetener: In a serving glass, combine fresh lime juice with honey or maple syrup if using, and stir until the sweetener dissolves completely, creating a bright and subtly sweet base.
  3. Add kombucha and sparkling water: Pour in the kombucha carefully to retain the fizz. Add a splash of sparkling water if desired to adjust carbonation and mellow the intensity.
  4. Incorporate berries and ice: Add the muddled blackberry juice and whole berries into the glass. Fill with ice cubes to keep the drink cool and add texture.
  5. Stir gently and serve: Give the mocktail a gentle stir to combine flavors without flattening the bubbles. Serve immediately for the best fizz and visual appeal.

Notes

  • Choose plain or lightly flavored kombucha to keep the blackberry flavor dominant.
  • Use fresh blackberries for the best texture and vibrant color.
  • Muddle the berries gently to avoid bitterness from seeds.
  • Chill all ingredients beforehand for a refreshing cold drink.
  • Serve in clear glassware to showcase the deep purple hues.
  • Adjust sweetness gradually to balance tartness as desired.
  • Garnish with whole blackberries, a lime wheel, and fresh mint for festive presentation.
  • Store leftovers refrigerated in a sealed container for up to 24 hours to preserve fizz.
  • Avoid freezing or reheating to maintain flavor and carbonation.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Beverages
  • Method: No-cook, Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving (about 12 oz)
  • Calories: 60
  • Sugar: 8g
  • Sodium: 10mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 3g
  • Protein: 0g
  • Cholesterol: 0mg