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Hawaiian Ham and Pineapple Skewers


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  • Author: Lina Judi
  • Total Time: 25 minutes

Description

These sweet and savory skewers combine tender ham and juicy pineapple, glazed with a delicious teriyaki sauce, making for a perfect appetizer or party dish.


Ingredients

Scale
  • 1 lb cooked ham, cubed
  • 1 fresh pineapple, cubed
  • 1/4 cup teriyaki sauce
  • 2 tbsp honey
  • Wooden skewers

Instructions

  • Soak wooden skewers in water for 30 minutes.
  • In a bowl, mix teriyaki sauce and honey.
  • Alternate threading ham and pineapple onto skewers.
  • Brush with teriyaki mixture and grill for 4-5 minutes on each side, until caramelized.
  • Serve immediately.

Notes

For added flavor, marinate the skewers in the teriyaki mixture for 30 minutes before grilling.

  • Prep Time: 15 minutes
  • Cook Time: 10 minutes