Honey Garlic Shrimp and Sausage with Broccoli

Honey Garlic Shrimp and Sausage with Broccoli is a quick and delicious dish that combines succulent shrimp, hearty sausage, and vibrant broccoli, all coated in a sweet and savory honey garlic sauce. This easy recipe is perfect for busy weeknights and makes for a satisfying meal that the whole family will enjoy.

Ingredients

1 lb shrimp, peeled and deveined
1 lb sausage, sliced
2 cups broccoli florets
1/4 cup honey
3 cloves garlic, minced
2 tbsp soy sauce
1 tbsp olive oil
Salt and pepper to taste

Directions

1. In a large skillet, heat the olive oil over medium heat.
2. Add the sliced sausage and cook until browned, about 5 minutes.
3. Add the shrimp to the skillet and cook until they turn pink, about 2-3 minutes.
4. Stir in the broccoli florets and cook until tender, about 3-4 minutes.
5. In a small bowl, mix together the honey, minced garlic, soy sauce, salt, and pepper.
6. Pour the honey garlic mixture over the shrimp, sausage, and broccoli, stirring to coat all the ingredients.
7. Cook for an additional 2 minutes, allowing the sauce to thicken.
8. Serve hot and enjoy!

Servings and Timing

This recipe serves approximately 4 people. The prep time is about 10 minutes, and the cooking time is around 15 minutes, making the total time about 25 minutes.

Variations

• Vegetable Options: Feel free to add or substitute other vegetables such as bell peppers, snap peas, or carrots for extra color and nutrition.
• Protein Swaps: Swap the sausage for chicken or tofu to suit your dietary preferences.
• Spice It Up: Add red pepper flakes or a dash of sriracha for some heat.
• Honey Alternatives: Use maple syrup or agave nectar for a different sweetness profile.

Storage/Reheating

Store any leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the skillet over medium heat, adding a splash of water or broth to keep it moist.

10 FAQs

1. Can I use frozen shrimp?
   Yes, just ensure they are fully thawed before cooking.
2. What type of sausage should I use?
   Any cooked sausage works well, including kielbasa or Italian sausage.
3. How can I make this dish gluten-free?
   Use gluten-free soy sauce (tamari) instead of regular soy sauce.
4. Can I add other vegetables?
   Absolutely! Feel free to include your favorite vegetables like bell peppers or snap peas.
5. How do I know when the shrimp is cooked?
   Shrimp is cooked when it turns pink and opaque, which usually takes about 2-3 minutes.
6. Can I make this ahead of time?
   It’s best served fresh, but you can prep the ingredients in advance and cook just before serving.
7. What can I serve this with?
   Serve it over rice, quinoa, or noodles for a complete meal.
8. Can I make it spicy?
   Yes, adding red pepper flakes or sriracha will give it a nice kick.
9. Is this dish suitable for meal prep?
   Yes, but the broccoli may become softer when reheated.
10. How long does it take to cook the broccoli?
    It should cook for about 3-4 minutes until tender but still crisp.

Conclusion

Honey Garlic Shrimp and Sausage with Broccoli is a delightful and easy-to-make dish that brings together a variety of flavors and textures. With its sweet and savory sauce, this recipe is perfect for a weeknight dinner that doesn’t compromise on taste or nutrition. Enjoy this colorful dish with family and friends for a satisfying meal!

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