Description
Indulge in a guilt-free treat with our Keto Key Lime Pie. This low-carb dessert strikes the perfect balance of tangy and sweet, making it a delightful addition to your keto menu.
Ingredients
- Almond flour crust
- Cream cheese
- Heavy cream
- Key lime juice
- Stevia or erythritol
- Vanilla extract
- Unsweetened almond milk
- Gelatin
Instructions
- Prepare the almond flour crust and press it into a pie dish.
- In a bowl, mix cream cheese, heavy cream, sweetener, key lime juice, and vanilla extract until smooth.
- Heat almond milk and dissolve gelatin in it. Add it to the cream cheese mixture and blend.
- Pour the filling into the crust and refrigerate until set.
- Garnish with lime slices or whipped cream if desired.
Notes
For a refreshing twist, try adding zest from key limes on top before serving.
- Prep Time: 20 minutes
- Cook Time: 0 minutes (no baking required)
- Category: Dessert
- Method: No-Bake
- Cuisine: Ketogenic
Nutrition
- Serving Size: 1 slice