Indulge in the refreshing flavors of this Luscious Lemon-Lime Cherry Pistachio Cheesecake. With a creamy filling infused with citrus zest and the delightful crunch of pistachios and cherries, this dessert is perfect for any occasion, from summer gatherings to festive celebrations.
Ingredients
For the Crust:
- 1 cup graham cracker crumbs
- 1/4 cup sugar
- 1/2 cup unsalted butter, melted
For the Cheesecake Filling:
- 3 packages (8 ounces each) cream cheese, softened
- 1 cup sugar
- 1 teaspoon vanilla extract
- 3 large eggs
- 1/2 cup fresh lemon juice
- 1/2 cup fresh lime juice
- 1 tablespoon lemon zest
- 1 tablespoon lime zest
- 1 cup chopped pistachios
- 1 cup chopped cherries
For Garnish:
- Whipped cream, for topping
- Whole cherries
- Chopped pistachios
Directions
- Preheat Oven: Preheat your oven to 325°F (163°C). Grease a 9-inch springform pan.
- Prepare the Crust: In a medium bowl, mix together the graham cracker crumbs, 1/4 cup sugar, and melted butter until combined. Press the mixture into the bottom of the prepared pan. Bake for 10 minutes, then remove from the oven and set aside to cool.
- Prepare the Cheesecake Filling: In a large mixing bowl, beat the cream cheese and 1 cup sugar until smooth. Add the vanilla extract and mix well. Beat in the eggs one at a time until fully incorporated. Mix in the lemon juice, lime juice, lemon zest, and lime zest until smooth. Gently fold in the chopped pistachios and cherries.
- Bake the Cheesecake: Pour the batter over the cooled crust and smooth the top with a spatula. Bake for 50-60 minutes, or until the center is almost set.
- Cool and Chill: Turn off the oven and let the cheesecake cool in the oven with the door slightly open for about 1 hour. Refrigerate for at least 4 hours, or overnight.
- Garnish and Serve: Before serving, top the cheesecake with whipped cream, whole cherries, and chopped pistachios.
Servings and Timing
This recipe yields approximately 12 servings. The total preparation time is about 20 minutes, with a cooking time of 50-60 minutes and a chilling time of at least 4 hours, bringing the total time to around 5 hours.
Variations
- Berry Swirl: Add a berry puree (such as raspberry) to the cheesecake batter for a colorful swirl.
- Nut Crust: Substitute the graham cracker crust with a nut-based crust for added flavor and texture.
- Citrus Only: Omit the cherries and focus on the lemon and lime for a more citrus-forward cheesecake.
Storage/Reheating
Store any leftover cheesecake in an airtight container in the refrigerator for up to 5 days. It’s best enjoyed chilled, so no reheating is necessary.
10 FAQs
- Can I use low-fat cream cheese?
Yes, low-fat cream cheese can be used, but the texture may be slightly different. - Can I use frozen cherries?
Yes, you can use frozen cherries; just thaw and drain them before adding to the mixture. - What can I substitute for graham cracker crumbs?
You can use crushed cookies (like Oreos) or a nut crust as an alternative. - How do I prevent cracks in my cheesecake?
Avoid overmixing and ensure your oven temperature is accurate; also, cooling the cheesecake gradually helps. - Can I freeze the cheesecake?
Yes, you can freeze it for up to 2 months. Thaw it in the refrigerator before serving. - What’s the best way to cut the cheesecake?
Use a sharp knife and dip it in hot water before cutting for clean slices. - Can I add more fruits?
Absolutely! Feel free to mix in other fruits like blueberries or strawberries. - Is there a gluten-free option for the crust?
Yes, use gluten-free graham cracker crumbs or a nut-based crust. - Can I skip the pistachios?
Yes, you can omit them or substitute with another nut if desired. - How can I make this cheesecake ahead of time?
This cheesecake can be made a day in advance and stored in the refrigerator until ready to serve.
Conclusion
This Luscious Lemon-Lime Cherry Pistachio Cheesecake is a showstopper dessert that beautifully balances tartness and sweetness. Its creamy texture and refreshing flavors make it a delightful choice for any gathering. Treat yourself and your guests to this exquisite cheesecake for a memorable finale to your meal!