Million Dollar Pie

Treat yourself to the delightful sweetness of Million Dollar Pie, a no-bake dessert that combines creamy textures with the tropical flavors of pineapple and coconut. This pie is easy to prepare and perfect for any occasion, offering a deliciously refreshing finish to your meal.

Ingredients

1 (9-inch) graham cracker crust
1 (14 oz) can of sweetened condensed milk
1/4 cup of lemon juice
1 (8 oz) can of crushed pineapple, drained
1 cup of chopped pecans
1 cup of shredded coconut
1 (8 oz) container of whipped topping, thawed

Directions

1. In a large bowl, combine the sweetened condensed milk and lemon juice.
2. Mix in the crushed pineapple, chopped pecans, and shredded coconut until well incorporated.
3. Gently fold in the whipped topping until the mixture is combined.
4. Pour the mixture into the graham cracker crust and refrigerate for at least 4 hours before serving.

Servings and Timing

This recipe serves 8 people. The prep time is about 10 minutes, with no cooking time required. The total time, including chilling, is approximately 4 hours and 10 minutes.

Variations

• Fruit Flavors: Substitute crushed pineapple with other fruits like mandarin oranges or berries for a different flavor profile.
• Nut Alternatives: Use walnuts or almonds in place of pecans for a nutty twist.
• Chocolate Drizzle: Add a drizzle of chocolate syrup on top before serving for a decadent touch.
• Coconut Cream: Replace half of the whipped topping with coconut cream for an extra coconut flavor.

Storage/Reheating

Store any leftovers in an airtight container in the refrigerator for up to 3 days. This pie is best enjoyed chilled and does not require reheating.

10 FAQs

1. Can I use a different crust?
   Yes, you can use a traditional pie crust or a cookie crust if you prefer.
2. Is this recipe gluten-free?
   If you use a gluten-free graham cracker crust, this pie can be made gluten-free.
3. Can I make this pie ahead of time?
   Yes, it’s great for making a day in advance, allowing the flavors to meld.
4. What if I don’t have whipped topping?
   You can make your own whipped cream as a substitute.
5. Can I add more fruit?
   Absolutely! You can mix in other fruits like bananas or mango for added freshness.
6. How can I make it sweeter?
   You can increase the amount of sweetened condensed milk or add powdered sugar to taste.
7. Can I freeze Million Dollar Pie?
   It’s best enjoyed fresh, but you can freeze it for up to a month. Thaw in the refrigerator before serving.
8. What can I serve with this pie?
   This pie pairs well with vanilla ice cream or a dollop of additional whipped cream.
9. Is there a dairy-free option?
   You can try using dairy-free whipped topping and coconut cream to make it dairy-free.
10. What should I do if my pie is too runny?
    Ensure that the pineapple is well-drained and let the pie chill for the full 4 hours to firm up.

Conclusion

Million Dollar Pie is a delightful, no-bake dessert that brings a taste of the tropics to your table. Its combination of creamy sweetness and crunchy textures makes it a crowd-pleaser. Whether for a special occasion or a casual get-together, this pie is sure to impress and satisfy!

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