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Orange Mango Juice

Orange Mango Juice


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  • Author: Lina
  • Total Time: 10 minutes
  • Yield: 2 servings 1x
  • Diet: Gluten Free

Description

Bright, vibrant, and bursting with tropical sunshine, this Orange Mango Juice is a quick and refreshing drink packed with fruity flavor and nutrients. Made with fresh oranges and ripe mangoes, it offers a sweet, tangy balance and smooth texture that’s perfect for any time of day. Easily customizable with optional add-ins, this juice is hydrating, nourishing, and visually inviting.


Ingredients

Scale

Main Ingredients

  • 4 fresh oranges, peeled and cut into chunks
  • 1 ripe mango, peeled and cut into chunks
  • 1/2 cup cold water or a few ice cubes

Optional Ingredients

  • 1 teaspoon honey or agave syrup (optional, for added sweetness)
  • 1 tablespoon fresh lemon or lime juice (optional, for extra zing)

Instructions

  1. Prepare the Fruit: Peel the oranges and mango, removing any seeds or tough fibers, then cut them into manageable chunks for easier blending.
  2. Blend the Ingredients: In a blender, combine the orange pieces, mango chunks, and a splash of cold water or a few ice cubes. Blend on high until smooth and creamy.
  3. Taste and Adjust: Taste the juice, and if you prefer it sweeter, add a teaspoon of honey or agave syrup and blend briefly again. For a touch of tartness, squeeze in some fresh lemon or lime juice.
  4. Serve Immediately: Pour the freshly blended juice into glasses and enjoy right away to experience the best flavor and nutritional benefits.

Notes

  • Use fresh, ripe mangoes for the best sweetness and aroma.
  • Chill ingredients or add ice to keep the juice refreshingly cool without diluting flavor.
  • Blend thoroughly for 1-2 minutes to ensure a silky smooth texture without lumps.
  • Adjust sweetness naturally to your preference, as ripe fruits may provide enough sugar.
  • Use a high-speed blender if possible for a smoother, luscious juice.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Beverages
  • Method: Blending
  • Cuisine: International

Nutrition

  • Serving Size: 1 glass (approximately 250 ml)
  • Calories: 120
  • Sugar: 22g
  • Sodium: 5mg
  • Fat: 0.3g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0.3g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 3g
  • Protein: 1g
  • Cholesterol: 0mg