Description
This rich and creamy Oreo Chocolate Mousse is the ultimate treat for any chocolate lover. Featuring layers of velvety chocolate mousse and crunchy Oreo pieces, this dessert is both decadent and easy to make. It’s perfect for special occasions or just a sweet indulgence after a long day.
Ingredients
Scale
- 1 cup heavy cream
- 1/4 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 cup dark chocolate chips, melted
- 10 Oreo cookies, crushed
Instructions
- In a mixing bowl, whip the heavy cream, powdered sugar, and vanilla extract until stiff peaks form.
- Gently fold in the melted chocolate until well combined.
- Carefully fold in the crushed Oreo cookies.
- Spoon the mixture into serving glasses or bowls.
- Refrigerate for at least 2 hours before serving.
Notes
For added texture, reserve some crushed Oreo cookies to sprinkle on top just before serving. You can also experiment by adding layers of crushed Oreos between the mousse for a more textured dessert.
- Prep Time: 15 minutes
- Cook Time: 2 hours