Oven Apple Wedges Fries with Caramel Cream Dipping Sauce

Indulge in the delightful combination of sweet apples and rich caramel with these Oven Apple Wedges Fries. Perfect as a snack or dessert, this recipe transforms simple ingredients into a mouthwatering treat that’s sure to please both kids and adults alike.

Ingredients

4 apples
2 tablespoons sugar
1 teaspoon cinnamon
1/4 cup melted butter
1/2 cup caramel sauce
1/4 cup heavy cream

Directions

  1. Preheat the oven to 400°F.
  2. Cut the apples into wedges.
  3. In a bowl, mix together the sugar and cinnamon.
  4. Toss the apple wedges in melted butter and then coat with the sugar-cinnamon mixture.
  5. Place the coated apple wedges on a baking sheet and bake for 20-25 minutes, or until golden brown.
  6. In a small saucepan, heat the caramel sauce and heavy cream together until smooth.
  7. Serve the apple wedges fries with the caramel cream dipping sauce on the side.

Servings and Timing

This recipe serves 4 people. The prep time is about 10 minutes, with a cooking time of 20-25 minutes. The total time for this recipe is approximately 30-35 minutes.

Variations

  • Different Apple Varieties: Experiment with various types of apples like Granny Smith, Honeycrisp, or Fuji for different flavors and textures.
  • Add Nuts: Sprinkle chopped pecans or walnuts on top for an added crunch.
  • Use Spices: Incorporate nutmeg or allspice for a more complex flavor profile.
  • Chocolate Drizzle: After baking, drizzle melted chocolate over the fries for an extra decadent touch.

Storage/Reheating

Store any leftovers in an airtight container in the refrigerator for up to 2 days. To reheat, place the apple wedges in a preheated oven at 350°F for about 10 minutes until warmed through.

10 FAQs

  1. Can I use other sweeteners instead of sugar?
    Yes, you can use honey, maple syrup, or a sugar substitute.
  2. What type of apples are best for baking?
    Firm apples like Granny Smith, Honeycrisp, or Braeburn hold their shape well and are ideal for baking.
  3. Can I make the dipping sauce ahead of time?
    Yes, you can prepare the caramel cream sauce in advance and store it in the refrigerator. Reheat before serving.
  4. Can I use store-bought caramel sauce?
    Absolutely! Store-bought caramel sauce works perfectly for this recipe.
  5. How can I make this recipe vegan?
    Substitute the butter with a plant-based alternative and use a vegan caramel sauce.
  6. Are these fries gluten-free?
    Yes, this recipe is naturally gluten-free.
  7. Can I bake the apple wedges longer for a crunchier texture?
    Yes, baking for an extra few minutes can give them a crispier texture; just watch to prevent burning.
  8. What can I serve with these fries?
    They pair well with vanilla ice cream or yogurt for a refreshing contrast.
  9. Can I freeze the apple wedges?
    While it’s best to enjoy them fresh, you can freeze uncooked wedges for later use. Thaw before baking.
  10. How do I prevent the apples from browning?
    Tossing the cut apples in lemon juice before coating them can help prevent browning.

Conclusion

Oven Apple Wedges Fries with Caramel Cream Dipping Sauce are an easy, delicious way to enjoy a sweet treat. With minimal prep and a perfect balance of flavors, they make for a delightful snack or dessert. Try this recipe for a quick and satisfying way to indulge your sweet tooth!

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Oven Apple Wedges Fries with Caramel Cream Dipping Sauce


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  • Author: Lina
  • Total Time: 30 minutes

Description

These baked apple wedges are a delightful twist on fries, perfectly spiced with cinnamon and sugar, and served with a rich caramel cream dipping sauce. A delicious treat that’s easy to make!


Ingredients

Scale
  • 4 apples (preferably Granny Smith or Honeycrisp)
  • 2 tablespoons sugar
  • 1 teaspoon cinnamon
  • 1/4 cup melted butter
  • 1/2 cup caramel sauce
  • 1/4 cup heavy cream

Instructions

  • Preheat the oven to 400°F.
  • Cut the apples into wedges.
  • In a bowl, mix together the sugar and cinnamon.
  • Toss the apple wedges in melted butter and then coat with the sugar-cinnamon mixture.
  • Place the coated apple wedges on a baking sheet and bake for 20-25 minutes, or until golden brown.
  • In a small saucepan, heat the caramel sauce and heavy cream together until smooth.
  • Serve the apple wedges fries with the caramel cream dipping sauce on the side.

Notes

For a variation, try adding a pinch of nutmeg or using a mix of different apple varieties for added flavor.

  • Prep Time: 10 minutes
  • Cook Time: 20 minutes

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