Oven Apple Wedges Fries with Caramel Cream Dipping Sauce

Oven-baked apple wedges are a healthy, sweet treat that pairs perfectly with a rich and creamy caramel dipping sauce. This dessert is an easy and delicious way to enjoy the flavors of fall, offering a crunchy, tender texture with a caramelized finish. Ideal for family gatherings or as a sweet snack, this recipe combines the natural sweetness of apples with the indulgence of caramel and whipped cream.

Ingredients

• 4 large apples
• 1/4 cup sugar
• 1 teaspoon cinnamon
• 1/4 cup melted butter
• 1/4 cup caramel sauce
• 1/2 cup whipped cream

Directions

1. Preheat the oven to 400°F (200°C) and line a baking sheet with parchment paper.
2. Cut the apples into wedges and place them in a large bowl.
3. In a small bowl, mix together the sugar and cinnamon. Sprinkle the mixture over the apple wedges and toss to coat evenly.
4. Arrange the coated apple wedges on the prepared baking sheet and drizzle with the melted butter.
5. Bake in the preheated oven for 20-25 minutes, or until the apples are tender and golden brown.
6. In a small bowl, combine the caramel sauce and whipped cream to create the dipping sauce.
7. Serve the warm apple wedges with the caramel cream dipping sauce on the side.

Servings and Timing

• Servings: 4
• Prep Time: 10 minutes
• Cooking Time: 20-25 minutes
• Total Time: 30-35 minutes

Variations

1. Spices: Add a pinch of nutmeg or cloves to the cinnamon-sugar mixture for extra flavor.
2. Toppings: Sprinkle crushed nuts like pecans or almonds over the apple wedges before baking for added crunch.
3. Dipping Sauces: Instead of caramel cream, try pairing the apple fries with a chocolate sauce, peanut butter dip, or even a vanilla yogurt dip.
4. Vegan Option: Use a dairy-free butter substitute and replace the whipped cream with coconut cream or a plant-based whipped topping.

Storage/Reheating

• Storage: Store any leftover apple wedges in an airtight container in the refrigerator for up to 2 days. The caramel cream sauce can also be stored in the fridge for the same duration.
• Reheating: Reheat the apple wedges in the oven at 350°F (175°C) for 5-10 minutes to regain their crispiness. The caramel cream sauce can be reheated gently in the microwave or on the stovetop.

10 FAQs

1. Can I use any type of apple for this recipe? Yes, but tart apples like Granny Smith will give a nice contrast to the sweetness of the caramel sauce.
2. How do I make the apple wedges crispy? Make sure to coat the apple wedges evenly with butter and bake them at the correct temperature. For extra crispness, you can also broil them for the last 2 minutes of baking.
3. Can I make the caramel cream sauce ahead of time? Yes, you can prepare the caramel cream sauce a day in advance and store it in the refrigerator. Just warm it up before serving.
4. Are there any alternatives to the caramel sauce? Yes, you can substitute caramel with chocolate or butterscotch sauce for a different flavor.
5. How can I prevent the apples from browning before baking? After cutting the apples, you can toss them with a bit of lemon juice to help prevent browning.
6. Can I freeze the apple wedges? While it’s not recommended to freeze them after baking, you can freeze the raw coated apple wedges before baking. Just bake them directly from the freezer, adding a few extra minutes to the cooking time.
7. Is there a way to make this recipe without sugar? You can substitute sugar with a sugar alternative like stevia or monk fruit sweetener if you’re looking to reduce the sugar content.
8. Can I use a different fruit for this recipe? Yes, pears or peaches would also work well in this recipe, although the cooking time may vary slightly.
9. Can I make this recipe without the cinnamon? Yes, you can omit the cinnamon and use other spices like ginger or allspice to suit your taste.
10. What is the best way to serve these apple fries? Serve them warm straight from the oven for the best texture, and don’t forget the dipping sauce on the side!

Conclusion

Oven Apple Wedges Fries with Caramel Cream Dipping Sauce is a delightful dessert or snack that is easy to prepare and sure to please. With the sweet, spiced apple wedges complemented by a creamy caramel dip, this recipe offers a comforting, crowd-pleasing treat. Whether enjoyed on a cool autumn evening or at a family gathering, it’s a simple yet indulgent way to enjoy the flavors of the season.

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