Peanut Butter Brownie Trifle is a decadent, layered dessert that brings together the rich flavors of chocolate and peanut butter. Featuring moist brownie cubes, creamy peanut butter filling, and a fluffy whipped cream topping, this trifle is the ultimate indulgence. With crunchy peanuts and mini chocolate chips scattered throughout, every bite is a perfect balance of textures and flavors. This easy-to-make dessert is perfect for any occasion, whether you’re hosting a party or simply satisfying a sweet craving.
Ingredients
1 box brownie mix
1/4 cup water
2/3 cup vegetable oil
2 eggs
1 cup creamy peanut butter
1 1/2 cups powdered sugar
2 cups heavy cream
1 teaspoon vanilla extract
1/2 cup chopped peanuts
1/2 cup mini chocolate chips
Directions
- Prepare the brownie mix according to the package instructions. Bake and allow to cool completely.
- In a mixing bowl, combine the creamy peanut butter and powdered sugar until smooth.
- In a separate bowl, whip the heavy cream and vanilla extract together until stiff peaks form.
- Cut the cooled brownies into small cubes.
- In a trifle dish, layer brownie cubes, peanut butter mixture, whipped cream, chopped peanuts, and mini chocolate chips. Repeat the layers until all ingredients are used.
- Refrigerate for at least 1 hour before serving to allow the flavors to meld together.
Servings and Timing
- Servings: 8
- Prep Time: 15 minutes
- Cooking Time: 30 minutes
- Total Time: 1 hour 45 minutes
Variations
- Nut-Free Option: To make this dessert nut-free, substitute the peanut butter with sunbutter (sunflower seed butter) and skip the chopped peanuts.
- Gluten-Free Version: Use a gluten-free brownie mix to make this dessert gluten-free.
- Additional Toppings: You can add other toppings such as caramel drizzle, or a few extra chocolate chips or crushed cookies for added texture and flavor.
Storage/Reheating
- Storage: Store the Peanut Butter Brownie Trifle in an airtight container in the refrigerator for up to 2 days.
- Reheating: This dessert is best served chilled and does not need reheating. However, if you prefer to warm the brownies slightly before layering, you can heat them gently in the microwave for a few seconds.
10 FAQs
- Can I use homemade brownies instead of a box mix?
Yes, you can use homemade brownies. Just make sure they are fully cooled before cutting into cubes. - Can I make this trifle a day ahead of time?
Yes, this dessert can be made the day before and stored in the refrigerator. It actually improves with time as the flavors meld. - Can I use a different nut butter?
Absolutely! You can substitute almond butter, cashew butter, or sunflower seed butter for the peanut butter. - Can I use whipped topping instead of homemade whipped cream?
Yes, you can use store-bought whipped topping if you’re short on time. - How can I make the trifle lower in sugar?
You can try using a sugar-free brownie mix and a reduced-sugar peanut butter to make this dessert a little lighter on sugar. - Can I add more layers to the trifle?
Yes, you can definitely add more layers. You could add fruits like bananas or strawberries for a fruity twist. - Can I use regular chocolate chips instead of mini chips?
Yes, regular chocolate chips can be used in place of mini chips if that’s what you have on hand. - What kind of dish should I use for this trifle?
A clear glass trifle dish works best to showcase the beautiful layers, but any large bowl or serving dish will work. - Can I substitute the heavy cream?
If you’re looking for a lighter version, you can substitute the heavy cream with whipped coconut cream or a lower-fat whipped topping. - How can I make this dessert more festive?
You can decorate the top with sprinkles, additional chopped peanuts, or even drizzle with extra chocolate or caramel sauce for a fun, festive look.
Conclusion
This Peanut Butter Brownie Trifle is a deliciously rich dessert that combines the comforting flavors of chocolate and peanut butter in a showstopping layered dish. The moist brownies, creamy peanut butter filling, and airy whipped cream come together perfectly in every bite. Easy to make and perfect for any occasion, this trifle is sure to impress your guests and become a go-to dessert in your recipe collection.
PrintPeanut Butter Brownie Trifle
- Total Time: 45 minutes
Description
This indulgent dessert features layers of rich brownie cubes, creamy peanut butter filling, whipped cream, chopped peanuts, and mini chocolate chips. Perfect for peanut butter lovers, it’s a decadent treat that will impress at any gathering.
Ingredients
- 1 box brownie mix
- 1/4 cup water
- 2/3 cup vegetable oil
- 2 eggs
- 1 cup creamy peanut butter
- 1 1/2 cups powdered sugar
- 2 cups heavy cream
- 1 teaspoon vanilla extract
- 1/2 cup chopped peanuts
- 1/2 cup mini chocolate chips
Instructions
- Prepare the brownie mix according to the package instructions. Bake and let cool.
- In a mixing bowl, combine peanut butter and powdered sugar until smooth.
- In a separate bowl, whip the heavy cream and vanilla extract until stiff peaks form.
- Cut the brownies into small cubes.
- In a trifle dish, layer brownie cubes, peanut butter mixture, whipped cream, chopped peanuts, and mini chocolate chips. Repeat layers.
- Refrigerate for at least 1 hour before serving.
Notes
- For extra richness, use a high-quality brownie mix or homemade brownies.
- You can substitute the mini chocolate chips with chopped chocolate for a more decadent texture.
- If you prefer a smoother texture, you can blend the peanut butter mixture instead of mixing it by hand.
- Prep Time: 15 minutes
- Cook Time: 30 minutes