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Pimento Cheese Spread Recipe


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  • Author: Amelia
  • Total Time: 1 hour 10 minutes
  • Yield: 8 servings 1x

Description

Pimento Cheese Spread is a creamy, tangy, and flavorful spread made with sharp cheddar cheese, cream cheese, and diced pimentos. Perfect for snacking, this spread pairs wonderfully with crackers, bread, or vegetables. It’s a Southern classic that’s sure to be a crowd favorite!


Ingredients

Scale
  • 8 oz sharp cheddar cheese, shredded
  • 8 oz cream cheese, softened
  • 4 oz diced pimentos, drained
  • 1/2 cup mayonnaise
  • 1/2 tsp garlic powder
  • 1/2 tsp onion powder
  • 1/4 tsp cayenne pepper
  • Salt and pepper to taste

Instructions

  • Combine the Ingredients:
    In a mixing bowl, combine the shredded cheddar cheese, softened cream cheese, diced pimentos, mayonnaise, garlic powder, onion powder, cayenne pepper, salt, and pepper.
  • Mix Until Smooth:
    Use a spoon or electric mixer to blend all ingredients until smooth and well combined.
  • Chill:
    Cover the bowl and refrigerate for at least 1 hour to let the flavors meld.
  • Serve:
    Serve chilled with crackers, bread, or fresh vegetables like celery and carrot sticks. Enjoy!

Notes

  • Storage: Store the pimento cheese spread in an airtight container in the refrigerator for up to 1 week.
  • Variation: Add a bit of finely chopped jalapeño for a spicy twist!
  • Prep Time: 10 minutes
  • Cook Time: 1 hour