Description
This Slow Cooker Cheesy Mozzarella Chicken is a creamy, savory dish that combines tender chicken breasts with rich marinara sauce and melted cheeses. It’s perfect for a weeknight dinner, served over pasta or with crusty bread.
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 2 cups marinara sauce
- 1 cup shredded mozzarella cheese
- 1/2 cup Parmesan cheese
- 1 tsp garlic powder
- 1 tsp Italian seasoning
- 1/4 cup fresh basil, chopped
Instructions
- Place the chicken breasts in the slow cooker. Sprinkle garlic powder and Italian seasoning over the chicken.
- Pour the marinara sauce over the chicken. Cover and cook on low for 4-5 hours.
- During the last 30 minutes of cooking, sprinkle the mozzarella and Parmesan cheeses on top.
- Continue cooking until the cheese is melted and bubbly.
- Garnish with fresh basil before serving.
Notes
For added flavor, consider using homemade marinara sauce or adding red pepper flakes for a bit of heat.
- Prep Time: 10 minutes
- Cook Time: 4 hours