Description
A creamy, comforting pasta dish featuring tender spaghetti, vibrant spinach, and the rich flavor of sun-dried tomatoes. This Spaghetti & Spinach with Sun-Dried Tomato Cream Sauce is an easy and delicious meal, perfect for a cozy dinner.
Ingredients
Scale
- 8 oz spaghetti
- 2 cups fresh spinach
- 1/2 cup sun-dried tomatoes, chopped
- 1/2 cup heavy cream
- 1/4 cup grated Parmesan cheese
- 2 cloves garlic, minced
- 2 tbsp olive oil
- Salt and pepper, to taste
Instructions
- Cook spaghetti according to package instructions. Drain and set aside.
- In a large skillet, heat olive oil over medium heat. Add garlic and cook until fragrant.
- Add spinach and sun-dried tomatoes to the skillet. Cook until spinach is wilted.
- Stir in heavy cream and Parmesan cheese. Cook until sauce is heated through.
- Add cooked spaghetti to the skillet and toss to combine. Season with salt and pepper.
- Serve hot and enjoy!
Notes
- For a richer sauce, you can add extra Parmesan cheese or a dash of cream.
- For added protein, consider adding grilled chicken or shrimp to the dish.
- Serve with a side of garlic bread for a complete meal.
- Prep Time: 15 minutes
- Cook Time: 10 minutes