Description
A bold and flavorful dish combining spicy sausage, savory chorizo, and rich tomato sauce tossed with pasta. This quick and easy recipe packs a punch and is perfect for a weeknight dinner!
Ingredients
Scale
- 8 oz pasta
- 1/2 lb sausage, sliced
- 1/2 lb chorizo, cubed
- 1 cup tomato sauce
Instructions
- Cook pasta according to package instructions.
- In a skillet, cook sausage and chorizo until browned.
- Add tomato sauce to the skillet and simmer for 5 minutes.
- Toss cooked pasta into the skillet and mix well.
- Serve hot and enjoy!
Notes
- Feel free to adjust the level of spiciness by adding more or less chorizo, or even some red pepper flakes if you like extra heat.
- You can substitute the sausage and chorizo with other types of sausage, such as Italian sausage, if preferred.
- Prep Time: 10 minutes
- Cook Time: 20 minutes