This Steak & Shrimp Noodles recipe is a delightful combination of tender steak, succulent shrimp, and savory noodles, all tossed together in a flavorful sauce. It’s a quick and easy meal that brings a taste of the Asian bistro right to your kitchen.
Ingredients
- 8 oz steak, thinly sliced
- 8 oz shrimp, peeled and deveined
- 8 oz noodles
- 2 tbsp soy sauce
- 2 tbsp oyster sauce
- 1 tbsp sesame oil
- 2 cloves garlic, minced
- 1/2 cup sliced bell peppers
- 1/2 cup sliced onions
Directions
- Cook the Noodles: Cook the noodles according to package instructions. Drain and set aside.
- Sauté Vegetables and Meat: In a pan, heat the sesame oil over medium heat. Add the minced garlic, sliced bell peppers, and onions. Sauté until softened.
- Cook the Steak and Shrimp: Add the steak slices to the pan and cook until browned. Then, add the shrimp and cook until pink.
- Add Sauces and Noodles: Stir in the soy sauce and oyster sauce. Toss in the cooked noodles, mixing well to combine everything.
- Serve Hot: Serve the Steak & Shrimp Noodles hot and enjoy!
Servings and Timing
- Prep Time: 10 minutes
- Cooking Time: 15 minutes
- Total Time: 25 minutes
- Servings: 2-3
Variations
- Vegetables: Add more vegetables such as broccoli, carrots, or snap peas for extra color and nutrition.
- Noodles: Substitute the noodles with rice or zucchini noodles for a different twist.
- Spice: Incorporate red pepper flakes or sriracha for added heat.
Storage/Reheating
- Storage: Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.
- Reheating: Reheat in a pan over medium heat or in the microwave until warmed through.
10 FAQs
- Can I use different types of meat?
Yes, chicken or pork can be substituted for steak if desired. - What kind of noodles work best?
You can use egg noodles, rice noodles, or even spaghetti for this recipe. - Can I make this dish vegetarian?
Yes, use tofu or tempeh instead of steak and shrimp, and omit the oyster sauce. - What can I serve with Steak & Shrimp Noodles?
A simple cucumber salad or spring rolls would pair nicely. - How can I adjust the flavors?
Feel free to add more soy sauce or oyster sauce to taste, or incorporate ginger for a different flavor profile. - Can I make this dish ahead of time?
It’s best enjoyed fresh, but you can prepare the ingredients in advance for a quicker cook time. - How do I ensure the shrimp is cooked properly?
Cook shrimp until they turn pink and opaque, which usually takes about 3-4 minutes. - Can I use frozen shrimp?
Yes, just be sure to thaw and peel them before cooking. - What can I substitute for sesame oil?
You can use olive oil or vegetable oil, but the flavor will differ slightly. - Is this recipe suitable for meal prep?
Yes, it stores well and can be reheated for a quick meal throughout the week.
Conclusion
Steak & Shrimp Noodles is a versatile and satisfying dish that comes together in no time. With a blend of flavors and textures, it’s a fantastic option for a weeknight dinner or a special occasion. Enjoy this hearty meal and customize it to your taste!