Strawberry Crunch Cheesecake Bites are a delightful and refreshing treat, perfect for summer or any time you crave something sweet and creamy. These bites combine the flavors of cheesecake, fresh strawberries, and a crunchy topping, making them irresistible and easy to share at parties or gatherings. The creamy filling pairs wonderfully with the strawberry jam and fresh berries, while the Rice Krispies topping adds a fun, crispy texture. These cheesecake bites are not only delicious but also require no baking, making them a quick and simple dessert.
Ingredients
1 cup graham cracker crumbs
1/4 cup sugar
1/2 cup butter, melted
8 oz cream cheese, softened
1/2 cup powdered sugar
1/2 cup whipped cream
1 cup fresh strawberries, diced
1/2 cup strawberry jam
1 cup Rice Krispies cereal
Directions
- In a bowl, mix together the graham cracker crumbs, sugar, and melted butter. Press this mixture into the bottom of a baking dish to form a crust.
- In a separate bowl, beat the cream cheese, powdered sugar, and whipped cream until smooth and creamy. Spread this mixture evenly over the crust.
- In a small saucepan, heat the strawberry jam over low heat until melted. Add the diced strawberries to the jam and mix well. Spread the strawberry mixture over the cream cheese layer.
- Sprinkle Rice Krispies cereal on top of the cheesecake and strawberry layers for a crunchy finish.
- Chill the dessert in the refrigerator for at least 2 hours to allow it to set.
- Once chilled, cut into bite-sized pieces and serve.
Servings and Timing
- Prep Time: 15 minutes
- Cooking Time: 0 minutes
- Total Time: 2 hours 15 minutes
- Servings: 12
Variations
- Fruit Variations: You can swap out strawberries for other fruits like blueberries, raspberries, or blackberries for a different flavor profile.
- Add Nuts: For extra crunch, sprinkle chopped nuts like almonds or pecans over the top of the Rice Krispies layer.
- Sugar-Free Version: Use sugar-free jam and whipped cream for a lighter version of this dessert.
Storage/Reheating
- Storage: Store the cheesecake bites in an airtight container in the refrigerator for up to 3 days.
- Freezing: These cheesecake bites can be frozen for up to 2 weeks. Make sure to wrap them tightly in plastic wrap before placing them in an airtight container.
- No Reheating Needed: These cheesecake bites are best served chilled and do not need reheating.
10 FAQs
- Can I make this recipe ahead of time?
Yes, these cheesecake bites can be prepared a day ahead and stored in the refrigerator until ready to serve. - Can I use frozen strawberries instead of fresh?
Fresh strawberries are recommended for the best texture, but you can use frozen strawberries if necessary, making sure to thaw and drain them before using. - Is there a substitute for Rice Krispies?
You can use another crispy cereal like Cornflakes or even crushed graham crackers for a different texture. - How can I make the crust more flavorful?
Add a pinch of cinnamon or vanilla extract to the graham cracker crust for an extra layer of flavor. - What can I use instead of whipped cream?
You can substitute whipped cream with heavy cream or a non-dairy alternative like coconut cream. - Can I use a different type of jam?
Yes, feel free to experiment with other fruit jams like blueberry, raspberry, or apricot for different variations. - Do I need to bake these cheesecake bites?
No, this is a no-bake dessert, making it quick and easy to prepare. - How do I make sure the cheesecake sets properly?
Make sure to chill the cheesecake bites for at least 2 hours before cutting. If needed, you can chill them overnight. - Can I make these bites gluten-free?
Yes, use gluten-free graham cracker crumbs and ensure the Rice Krispies are gluten-free. - How can I make these cheesecake bites more decadent?
Add a drizzle of chocolate syrup or melted white chocolate on top of the cheesecake before serving for a richer flavor.
Conclusion
These Strawberry Crunch Cheesecake Bites are a deliciously easy dessert that everyone will love. With creamy cheesecake, fresh strawberries, and a crunchy Rice Krispies topping, they offer the perfect balance of textures and flavors. Whether for a family gathering, a picnic, or just a sweet treat for yourself, these no-bake cheesecake bites are sure to be a hit!
PrintStrawberry Crunch Cheesecake Bites
- Total Time: 15 minutes
- Yield: 12 bites 1x
Description
These Strawberry Crunch Cheesecake Bites are the perfect sweet treat, combining a crunchy graham cracker crust with a creamy cheesecake layer and a sweet strawberry topping. Topped with Rice Krispies for added texture, these no-bake bites are an irresistible dessert for any occasion.
Ingredients
- 1 cup graham cracker crumbs
- 1/4 cup sugar
- 1/2 cup butter, melted
- 8 oz cream cheese, softened
- 1/2 cup powdered sugar
- 1/2 cup whipped cream
- 1 cup fresh strawberries, diced
- 1/2 cup strawberry jam
- 1 cup Rice Krispies cereal
Instructions
- In a bowl, mix graham cracker crumbs, sugar, and melted butter. Press into the bottom of a baking dish to form the crust.
- In a separate bowl, beat cream cheese, powdered sugar, and whipped cream until smooth. Spread over the crust.
- In a small saucepan, heat strawberry jam until melted. Add diced strawberries and mix well. Spread over the cream cheese layer.
- Sprinkle Rice Krispies cereal on top. Chill in the refrigerator for at least 2 hours before cutting into bite-sized pieces.
Notes
- Make sure the cheesecake bites are fully chilled before cutting them into pieces for the best texture.
- You can use store-bought whipped cream or homemade, depending on your preference.
- For a more vibrant strawberry flavor, consider adding a few extra fresh strawberries to the topping.
- Prep Time: 15 minutes
- Cook Time: 0 minutes