Description
This light and refreshing Strawberry Fluff Salad combines creamy vanilla pudding, juicy strawberries, and fluffy whipped topping, making it a delightful side or dessert perfect for any occasion.
Ingredients
Scale
- 1 (3.4 oz) package instant vanilla pudding mix
- 1 (20 oz) can crushed pineapple, undrained
- 1 (8 oz) container whipped topping (like Cool Whip), thawed
- 1 (10 oz) package frozen strawberries, thawed and drained
- Mini marshmallows, to taste
- Fresh strawberries, for garnish (optional)
Instructions
- Mix Pudding Base: In a large mixing bowl, whisk together the instant vanilla pudding mix and the undrained crushed pineapple until well combined.
- Add Whipped Topping: Gently fold in the thawed whipped topping until fully incorporated.
- Stir in Strawberries: Carefully stir in the thawed and drained frozen strawberries until evenly distributed.
- Add Marshmallows: Mix in mini marshmallows to taste, folding them gently into the mixture.
- Chill: Cover the bowl and refrigerate for at least 1 hour to let the flavors meld and the salad chill.
- Garnish and Serve: Serve the chilled Strawberry Fluff Salad garnished with fresh strawberries, if desired.
Notes
- For added texture, you can incorporate chopped nuts or additional fruits.
- This salad can be made a few hours ahead of time for easy entertaining.
- Prep Time: 10 minutes
- Cook Time: 0 minutes