Description
Indulge in this creamy and decadent Fatbomb Fluff, a perfect low-carb dessert or snack that’s both satisfying and delicious. This fluffy treat combines rich chocolate and cheesecake flavors for a guilt-free indulgence.
Ingredients
Scale
- 1 1/2 cups heavy whipping cream
- 2–4 tbsp cream cheese (to your preference)
- 1 box sugar-free pudding mix (cheesecake flavor recommended)
- 1/2 cup Lily’s milk chocolate chips (or mix 1/2 cup milk chocolate chips with 1/2 cup semi-sweet chips)
Instructions
- Blend Ingredients:
- In a medium bowl, combine the heavy whipping cream, cream cheese, and sugar-free pudding mix.
- Use a hand mixer or stand mixer to blend the mixture until it becomes fluffy and well-combined.
- Fold in Chocolate Chips:
- Gently fold in the chocolate chips, ensuring they are evenly distributed throughout the fluff.
- Serve and Store:
- Enjoy the fluff immediately, or transfer it to an airtight container and keep it refrigerated until you’re ready to indulge.
Notes
For added flavor, consider mixing in a splash of vanilla extract or a pinch of salt to enhance the sweetness.
- Prep Time: 10 minutes
- Cook Time: 0 minutes