Cheesy Garlic Chicken Wraps are a delightful meal that combines tender shredded chicken with gooey cheese and a rich garlic flavor. Perfect for a quick dinner or a satisfying lunch, these wraps are easy to prepare and are sure to please everyone at the table.
Ingredients
2 cups cooked chicken, shredded
1 cup mozzarella cheese, shredded
1/2 cup cheddar cheese, shredded
2 tbsp cream cheese
2 tbsp garlic butter
4 large tortillas
1 tbsp olive oil
Directions
- In a bowl, combine the shredded chicken, mozzarella cheese, cheddar cheese, and cream cheese until well mixed.
- Warm the tortillas slightly to make them more pliable. Divide the chicken and cheese mixture among the tortillas and roll each one tightly into a wrap.
- Heat the olive oil in a skillet over medium heat. Place the wraps in the skillet and cook until golden brown on both sides, about 2-3 minutes per side.
- Brush the wraps with garlic butter for added flavor and serve immediately.
Servings and Timing
Prep Time: 10 minutes
Cooking Time: 10 minutes
Total Time: 20 minutes
Servings: 4 wraps
Variations
- Spicy Version: Add diced jalapeños or a sprinkle of red pepper flakes to the chicken mixture for some heat.
- Vegetable Additions: Incorporate sautéed bell peppers, onions, or spinach into the filling for extra nutrients and flavor.
- Different Cheeses: Swap out the mozzarella and cheddar for your favorite cheeses, such as pepper jack or gouda.
Storage/Reheating
Store any leftover wraps in an airtight container in the refrigerator for up to 3 days. To reheat, place them in a skillet over low heat or in a microwave for 1-2 minutes until warmed through.
10 FAQs
- Can I use rotisserie chicken?
Yes, rotisserie chicken works great and saves time! - What if I don’t have garlic butter?
You can simply use regular butter and add minced garlic for flavor. - Can I make these wraps ahead of time?
Yes, you can assemble the wraps and refrigerate them before cooking. Just warm them up when ready to serve. - Are these wraps freezer-friendly?
Yes, you can freeze the assembled wraps. Just thaw and cook them directly from frozen. - What can I serve with these wraps?
They pair well with a side salad, salsa, or ranch dressing for dipping. - Can I use low-fat cheese?
Yes, low-fat cheese can be used, but it may affect the creaminess. - How do I know when the wraps are done cooking?
They should be golden brown and crispy on both sides. - What type of tortillas should I use?
You can use flour, whole wheat, or corn tortillas depending on your preference. - Can I add other meats?
Yes, feel free to mix in cooked bacon or ham for added flavor. - What if I don’t have cream cheese?
You can substitute with sour cream or leave it out entirely.
Conclusion
Cheesy Garlic Chicken Wraps are a versatile and delicious option for any meal. With their creamy filling and crispy exterior, they are sure to become a favorite in your household. Quick to prepare and customizable, these wraps are perfect for busy nights or casual gatherings. Enjoy these flavorful wraps hot off the skillet for a satisfying treat!
PrintCheesy Garlic Chicken Wraps
- Total Time: 20 minutes
Description
Enjoy these Cheesy Garlic Chicken Wraps filled with a delicious blend of cheeses and tender chicken, all crisped to perfection. A quick and tasty meal that’s perfect for lunch or dinner!
Ingredients
- 2 cups cooked chicken, shredded
- 1 cup mozzarella cheese, shredded
- 1/2 cup cheddar cheese, shredded
- 2 tbsp cream cheese
- 2 tbsp garlic butter
- 4 large tortillas
- 1 tbsp olive oil
Instructions
- In a bowl, combine the shredded cooked chicken, mozzarella, cheddar, and cream cheese until well mixed.
- Warm the tortillas in a microwave or on a skillet. Divide the chicken and cheese mixture evenly among the tortillas, and roll each one tightly into a wrap.
- Heat the olive oil in a skillet over medium heat. Place the wraps seam-side down in the skillet and cook until golden brown, about 3-4 minutes per side.
- Once golden, brush the wraps with garlic butter and serve immediately.
Notes
- Feel free to add vegetables like spinach or bell peppers for extra flavor and nutrition.
- Serve with your favorite dipping sauce, such as ranch or marinara.
- Prep Time: 10 minutes
- Cook Time: 10 minutes