Cheesy Garlic Chicken Wraps

Cheesy Garlic Chicken Wraps are a delightful meal that combines tender shredded chicken with gooey cheese and a rich garlic flavor. Perfect for a quick dinner or a satisfying lunch, these wraps are easy to prepare and are sure to please everyone at the table.

Ingredients

2 cups cooked chicken, shredded
1 cup mozzarella cheese, shredded
1/2 cup cheddar cheese, shredded
2 tbsp cream cheese
2 tbsp garlic butter
4 large tortillas
1 tbsp olive oil

Directions

  1. In a bowl, combine the shredded chicken, mozzarella cheese, cheddar cheese, and cream cheese until well mixed.
  2. Warm the tortillas slightly to make them more pliable. Divide the chicken and cheese mixture among the tortillas and roll each one tightly into a wrap.
  3. Heat the olive oil in a skillet over medium heat. Place the wraps in the skillet and cook until golden brown on both sides, about 2-3 minutes per side.
  4. Brush the wraps with garlic butter for added flavor and serve immediately.

Servings and Timing

Prep Time: 10 minutes
Cooking Time: 10 minutes
Total Time: 20 minutes
Servings: 4 wraps

Variations

  • Spicy Version: Add diced jalapeños or a sprinkle of red pepper flakes to the chicken mixture for some heat.
  • Vegetable Additions: Incorporate sautéed bell peppers, onions, or spinach into the filling for extra nutrients and flavor.
  • Different Cheeses: Swap out the mozzarella and cheddar for your favorite cheeses, such as pepper jack or gouda.

Storage/Reheating

Store any leftover wraps in an airtight container in the refrigerator for up to 3 days. To reheat, place them in a skillet over low heat or in a microwave for 1-2 minutes until warmed through.

10 FAQs

  1. Can I use rotisserie chicken?
    Yes, rotisserie chicken works great and saves time!
  2. What if I don’t have garlic butter?
    You can simply use regular butter and add minced garlic for flavor.
  3. Can I make these wraps ahead of time?
    Yes, you can assemble the wraps and refrigerate them before cooking. Just warm them up when ready to serve.
  4. Are these wraps freezer-friendly?
    Yes, you can freeze the assembled wraps. Just thaw and cook them directly from frozen.
  5. What can I serve with these wraps?
    They pair well with a side salad, salsa, or ranch dressing for dipping.
  6. Can I use low-fat cheese?
    Yes, low-fat cheese can be used, but it may affect the creaminess.
  7. How do I know when the wraps are done cooking?
    They should be golden brown and crispy on both sides.
  8. What type of tortillas should I use?
    You can use flour, whole wheat, or corn tortillas depending on your preference.
  9. Can I add other meats?
    Yes, feel free to mix in cooked bacon or ham for added flavor.
  10. What if I don’t have cream cheese?
    You can substitute with sour cream or leave it out entirely.

Conclusion

Cheesy Garlic Chicken Wraps are a versatile and delicious option for any meal. With their creamy filling and crispy exterior, they are sure to become a favorite in your household. Quick to prepare and customizable, these wraps are perfect for busy nights or casual gatherings. Enjoy these flavorful wraps hot off the skillet for a satisfying treat!

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Cheesy Garlic Chicken Wraps


  • Author: Lina
  • Total Time: 20 minutes

Description

Enjoy these Cheesy Garlic Chicken Wraps filled with a delicious blend of cheeses and tender chicken, all crisped to perfection. A quick and tasty meal that’s perfect for lunch or dinner!


Ingredients

Scale
  • 2 cups cooked chicken, shredded
  • 1 cup mozzarella cheese, shredded
  • 1/2 cup cheddar cheese, shredded
  • 2 tbsp cream cheese
  • 2 tbsp garlic butter
  • 4 large tortillas
  • 1 tbsp olive oil

Instructions

  • In a bowl, combine the shredded cooked chicken, mozzarella, cheddar, and cream cheese until well mixed.
  • Warm the tortillas in a microwave or on a skillet. Divide the chicken and cheese mixture evenly among the tortillas, and roll each one tightly into a wrap.
  • Heat the olive oil in a skillet over medium heat. Place the wraps seam-side down in the skillet and cook until golden brown, about 3-4 minutes per side.
  • Once golden, brush the wraps with garlic butter and serve immediately.

Notes

  • Feel free to add vegetables like spinach or bell peppers for extra flavor and nutrition.
  • Serve with your favorite dipping sauce, such as ranch or marinara.
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes

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