Description
Enjoy a creamy and comforting Chicken and Broccoli Baked Alfredo, featuring tender chicken and vibrant broccoli enveloped in rich Alfredo sauce and topped with melty cheeses. A perfect family-friendly dish!
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 2 cups broccoli florets
- 8 oz fettuccine pasta
- 1 jar (15 oz) Alfredo sauce
- 1 cup mozzarella cheese, shredded
- 1/4 cup Parmesan cheese, grated
- Salt and pepper to taste
Instructions
- Preheat the oven to 350°F (175°C).
- Cook fettuccine pasta according to package instructions. Drain and set aside.
- In a large bowl, combine cooked chicken, broccoli, Alfredo sauce, cooked pasta, and season with salt and pepper.
- Pour the mixture into a greased baking dish. Top with mozzarella and Parmesan cheese.
- Bake for 25-30 minutes until bubbly and cheese is melted.
Notes
You can add extra vegetables like bell peppers or spinach for added flavor and nutrition.
- Prep Time: 10 minutes
- Cook Time: 30 minutes